3.2.1.41: pullulanase

This is an abbreviated version!
For detailed information about pullulanase, go to the full flat file.

Reaction

Synonyms

1,4-alpha-D-glucan glucanohydrolase, Alpha-dextrin endo-1,6-alpha-glucosidase, amylase-pullulanase, amylopectin 6-glucanohydrolase, amylopullulanase, AmyX, Apu, ApuK885, ApuM957, Ask, BaPul13A, BDPulA324, BmPul, BNPulA324, CAC60157, debranching enzyme, EC 3.2.1.69, glucanohydrolase, amylopectin 6-, limit dextrinase, More, Nostoc punctiforme debranching enzyme, NPDE, PbPulA, Pcal-1616, PelBsp-PulA, PfAPU, Promozyme 200 L, PUL US105, Pul13A, Pul3YH5, PulA, PulASK, PulB, pulGT, Pullulan 6-glucanohydrolase, pullulan-6-glucanohydrolase, pullulanase, pullulanase type 1, pullulanase type I, pullulanase type II, PulWB42, R-enzyme, Saci_1162, TPApu, TTC1198, TTHpu, type II pullulanase, ZUP1

ECTree

     3 Hydrolases

         3.2 Glycosylases

             3.2.1 Glycosidases, i.e. enzymes that hydrolyse O- and S-glycosyl compounds

                3.2.1.41 pullulanase

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Results	in table
35	Activating Compound
6506	AA Sequence
20	Application
1	CAS Registry Number
38	Cloned(Commentary)
10	Crystallization (Commentary)
1	Expression
7	General Information
2	General Stability
233	Inhibitors
8	kcat/KM [mM/s]
50	KM Value [mM]
45	Localization
89	Metals/Ions
73	Molecular Weight [Da]
97	Natural Substrates/ Products (Substrates)
11	Organic Solvent Stability
437	Organism
2	Pathway
44	PDB ID
72	pH Optimum
36	pH Range
28	pH Stability
8	pI Value
11	Posttranslational Modification
47	Protein Variants
63	Purification (Commentary)
1	Reaction
9	Reaction Type
139	Reference
25	Source Tissue
26	Specific Activity [micromol/min/mg]
2	Storage Stability
410	Substrates and Products (Substrate)
57	Subunits
145	Synonyms
1	Systematic Name
70	Temperature Optimum [°C]
36	Temperature Range [°C]
81	Temperature Stability [°C]
39	Turnover Number [1/s]

Systematic Name

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Systematic Name on EC 3.2.1.41 - pullulanase

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SYSTEMATIC NAME

IUBMB Comments

pullulan 6-alpha-glucanohydrolase

Different from EC 3.2.1.142 (limit dextrinase) in its action on glycogen, and its rate of hydrolysis of limit dextrins. Its action on amylopectin is complete. Maltose is the smallest sugar that it can release from an alpha-(1->6)-linkage.