Any feedback?
Please rate this page
(ecexplorer.php)
(0/150)

BRENDA support

EC Explorer

EC 4.1.1.101 Details
EC number
4.1.1.101
Accepted name
malolactic enzyme
Reaction
(S)-malate = (S)-lactate + CO2
Other name(s)
mleA (gene name), mleS (gene name)
Systematic name
(S)-malate carboxy-lyase
Comment
The enzyme is involved in the malolactic fermentation of wine, which results in a natural decrease in acidity and favorable changes in wine flavors. It has been purified from several lactic acid bacteria, including Leuconostoc mesenteroides [1], Lactobacillus plantarum [2], and Oenococcus oeni [3,4]. The enzyme contains a tightly bound NAD+ cofactor and requires Mn2+.
History
created 2015
EC Tree
4.1.1.10 created 1961, deleted 1972
4.1.1.13 created 1961, deleted 1972
4.1.1.26 created 1961, deleted 1972
4.1.1.27 created 1961, deleted 1972