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3.5.1.26: N4-(beta-N-acetylglucosaminyl)-L-asparaginase

This is an abbreviated version!
For detailed information about N4-(beta-N-acetylglucosaminyl)-L-asparaginase, go to the full flat file.

Word Map on EC 3.5.1.26

Reaction

N4-(beta-N-acetyl-D-glucosaminyl)-L-asparagine
+
H2O
=
N-acetyl-beta-D-glucosaminylamine
 +
L-aspartate

Synonyms

1-aspartamido-beta-N-acetylglucosamine amidohydrolase, 4-L-aspartylglucosylamine amido hydrolase, AGA, amidase-1, amidase-2, amidase-3, aspartylglucosaminidase, aspartylglucosylaminase, aspartylglucosylamine deaspartylase, aspartylglycosylamine amidohydrolase, AtAGA, beta-aspartylglucosylamine amidohydrolase, EC 3.5.1.37, GA, glucosylamidase, glycoasparaginase, glycosylasparaginase, LhAGA, More, N-aspartyl-beta-glucosaminidase, N4-(N-acetyl-beta-glucosaminyl)-L-asparagine amidase

ECTree

     3 Hydrolases
         3.5 Acting on carbon-nitrogen bonds, other than peptide bonds
             3.5.1 In linear amides
                3.5.1.26 N4-(beta-N-acetylglucosaminyl)-L-asparaginase

KI Value

KI Value on EC 3.5.1.26 - N4-(beta-N-acetylglucosaminyl)-L-asparaginase

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Ki VALUE [mM]
INHIBITOR
ORGANISM
UNIPROT
COMMENTARY hide
LITERATURE
IMAGE
0.9
3-phosphono-DL-2-aminopropionic acid
-
pH 5.8, 37°C
1
Cu2+
-
-
1
EDTA
-
-
2.7
L-2-bromosuccinic acid
-
pH 5.8, 37°C
7.7
L-2-chlorosuccinic acid
-
pH 5.8, 37°C
0.7
L-2-methylsuccinic acid
-
pH 5.8, 37°C
0.454
L-asparagine
-
competitive inhibition
0.6
L-aspartic acid
-
pH 5.8, 37°C
1.4
L-cysteic acid
-
pH 5.8, 37°C
0.56
N-(2-acetamido-2-deoxy-beta-D-glucopyranosyl)bromoacetamide
-
pH 5.8, 37°C
0.64
N-(2-acetamido-2-deoxy-beta-D-glucopyranosyl)chloroacetamide
-
pH 5.8, 37°C
0.75
N1-(2-acetamido-2-deoxy-beta-D-glucopyranosyl)glycinamide
-
pH 5.8, 37°C
1
p-chloromercuribenzoate
-
-
5
succinic acid
-
pH 5.8, 37°C