EC Number   |
Temperature Stability Minimum [°C] |
Temperature Stability Maximum [°C] |
Reference |
|---|
   3.1.1.6 | 30 |
40 |
stable |
680319 |
| 3.1.1.6 | 35 |
51 |
the enzyme maintains more than 80% activity between 35 and 51°C |
752327 |
| 3.1.1.6 | 37 |
- |
40 min, the transiently expressed respiratory viruses show significantly reduced activity, while the transiently expressed enteropathogenic viruses are stable |
652759 |
| 3.1.1.6 | 40 |
- |
pH 5-6, 24 h stable |
35241 |
| 3.1.1.6 | 40 |
60 |
decreasing stability, EST1 sample after anion-exchange chromatography, p-nitrophenyl acetate as substrate, pH 7, 1 h |
699069 |
| 3.1.1.6 | 45 |
- |
the deacetylation activity is quite thermostable in the range of 20-45°C, suffering a sharp decrease above 50?C |
730850 |
| 3.1.1.6 | 50 |
- |
75% activity, EST1 sample after anion-exchange chromatography, p-nitrophenyl acetate as substrate, pH 7, 1 h |
699069 |
| 3.1.1.6 | 55 |
- |
the wild type enzyme shows a half-life of 40 min at 55°C |
729428 |
| 3.1.1.6 | 60 |
- |
1 h, 60% residual activity |
666086 |
| 3.1.1.6 | 60 |
- |
stable for 30 min at temperatures up to 60°C in absence of substrate |
701417 |
