EC Number |
Substrates |
Organism |
Products |
Reversibility |
---|
2.3.1.95 | 4-coumaroyl-CoA + malonyl-CoA |
- |
Vitis vinifera |
3,4',5-trihydroxystilbene + CoA + CO2 |
- |
? |
2.3.1.95 | 4-coumaroyl-CoA + malonyl-CoA |
- |
Arachis hypogaea |
3,4',5-trihydroxystilbene + CoA + CO2 |
79% resveratrol, side products: 10% p-coumaroyltriacetic acid lactone, 8.6% bisnoryangonin and 1.7% naringenin |
? |
2.3.1.95 | 4-coumaroyl-CoA + malonyl-CoA |
- |
Rheum tataricum |
3,4',5-trihydroxystilbene + CoA + CO2 |
side products: smaller amounts of bisnoryangonin-type and p-coumaroyltriacetic acid lactone-type pyrones |
? |
2.3.1.95 | 4-coumaroyl-CoA + malonyl-CoA |
malonyl-CoA cannot be replaced by related compounds e.g. acetyl-CoA |
Arachis hypogaea |
3,4',5-trihydroxystilbene + CoA + CO2 |
trivial name resveratrol |
? |
2.3.1.95 | 4-coumaroyl-CoA + malonyl-CoA |
key enzyme of stilbene synthesis |
Arachis hypogaea |
3,4',5-trihydroxystilbene + CoA + CO2 |
- |
? |
2.3.1.95 | 4-fluorocinnamoyl-CoA + malonyl-CoA |
- |
Arachis hypogaea |
4'-fluoro-trans-3,5-dihydroxystyrylfuran + CoA + CO2 |
side products: 49% bis-noryangonin and its derivatives, 8.2% 4-coumaroyltriacetic acid and 0.7% chalcone and its derivatives |
? |
2.3.1.95 | acetyl-CoA + malonyl-CoA |
- |
Rheum tataricum |
6-acetonyl-4-hydroxy-2-pyrone + 6-methyl-4-hydroxy-2-pyrone + CoA + CO2 |
- |
? |
2.3.1.95 | benzoyl-CoA + malonyl-CoA |
- |
Rheum tataricum |
bisnoryangonin-type and p-coumaroyltriacetic acid lactone-type pyrones + CoA + CO2 |
- |
? |
2.3.1.95 | caffeoyl-CoA + malonyl-CoA |
8% of activity with 4-coumaroyl-CoA |
Arachis hypogaea |
3,3',4',5-tetrahydroxystilbene + CoA + CO2 |
- |
? |
2.3.1.95 | cinnamoyl-CoA + malonyl-CoA |
- |
Rheum tataricum |
3,5-dihydroxystilbene + CoA + CO2 |
side products: bisnoryangonin-type and p-coumaroyltriacetic acid lactone-type pyrones and small amounts of pinocembrin chalcone |
? |