EC Number |
Storage Stability |
---|
3.1.3.18 | -20°C, 4 weeks, no significant loss of activity |
3.1.3.18 | -20°C, stable at least 6 months |
3.1.3.18 | -80°C, as an ammonium sulfate paste, few months, loss of activity |
3.1.3.18 | 4°C, 5% glycerol, 0.5 M NaCl, no loss in activity after several months |
3.1.3.18 | 4°C, 50 mM KCl, 2 mM MgCl2, 2.5 mg/ml bovine serum albumin, 3 weeks, 50% loss of activity |