BRENDA - Enzyme Database show
show all sequences of 4.3.2.6

Combined chemical-enzymatic assembly of aminoglycoside derivatives with N-1-AHB side chain

Nudelman, I.; Chen, L.; Llewellyn, N.; Sahraoui, E.; Cherniavsky, M.; Spencer, J.; Baasova, T.; Adv. Synth. Catal. 350, 1682-1688 (2008)
No PubMed abstract available

Data extracted from this reference:

Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
Bacillus circulans
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Substrates and Products (Substrate)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
gamma-L-glutamyl-butirosin B
-
718529
Bacillus circulans
butirosin B + 5-oxoproline
-
-
-
?
gamma-L-glutamyl-butirosin B
-
718529
Bacillus circulans
butirosin B + 5-oxoproline
-
-
-
ir
Substrates and Products (Substrate) (protein specific)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
gamma-L-glutamyl-butirosin B
-
718529
Bacillus circulans
butirosin B + 5-oxoproline
-
-
-
?
gamma-L-glutamyl-butirosin B
-
718529
Bacillus circulans
butirosin B + 5-oxoproline
-
-
-
ir
Other publictions for EC 4.3.2.6
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [°C]
Temperature Range [°C]
Temperature Stability [°C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [°C] (protein specific)
Temperature Range [°C] (protein specific)
Temperature Stability [°C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
718529
Nudelman
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Combined chemical-enzymatic as ...
Bacillus circulans
Adv. Synth. Catal.
350
1682-1688
2008
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2
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719271
Llewellyn
Biosynthesis of butirosin: tra ...
Bacillus circulans, Bacillus circulans NR3312
Chem. Biol.
14
379-386
2007
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1
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3
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1
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1
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