Sequence of A0A1B9SN21_9HYPH
EC Number:3.5.1.44
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
protein L-glutamine + H2O = protein L-glutamate + NH3
Other sequences found for EC No. 3.5.1.44
General information:
Sequence
0 MNVEVAARRV HIIQGEWKVL NDPNAVLTTI LGSCVAACLR DPVAGIGGMN HFLLPGTGNT
60 PMTGGDATRY GVHLMELLIN GLLKQGARRD RLEAKIFGGA KTISTFSNVG EQNAQFAVQF
120 LKDEGIPVVG SSTGGDHGRK LEFWPVSGRA RQYPLTGAET QRTVALEQRP VAPQKPVETS
180 IEFF
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Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
148013982
Davis E.W.II.,Weisberg A.J.,Tabima J.F.,Grunwald N.J.,Chang J.H.
Gall-ID: tools for genotyping gall-causing phytopathogenic bacteria.
PeerJ
4
0-0
2016
