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Sequence of A0A8C1QAK7_CYPCA

EC Number:3.5.2.5

EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
allantoinase
A0A8C1QAK7
Cyprinus carpio
457
50305
Reaction
(S)-allantoin + H2O = allantoate
Other sequences found for EC No. 3.5.2.5

General information:

Sequence
show sequence in fasta format
  0 MDYSDDVFHT FLDLDTVIYL PVYGTVTGLP VFIQNILNCV LKTNEAFTVD VGNSLIMPGI
 60 VDCHVHVNEP GRTSWEGYWT ATQAAAAGGV TTIVDMPLNS IPPTTTLRNF HEKLRAATGQ
120 CFVDTAFWGG VIPGNKLELR PMVQAGVAGF KCFLIHSGVD EFPHVSDTDL DSAMKQLQGT
180 GSVLLFHAER EVKHAAAEKG DPHEYSTFLR SRPDIMELEA IRTVTQLCLQ YQVRCHIVHL
240 SSAQPLELIR AARKAGAPLT VETTHHYLNL CAENIPARAT QFKCCPPIRD TANRELLWSA
300 LKAGDIDMVV SDHSPCTPDL KCLDSGDFTQ AWGGISSLQF GLSLFWTSAS KRGFSFFDAV
360 RLLCKEPAQL CRLDDQKGSL IPGHDADLVI WDPEKEFTVN KGNIHHKNKL TPYLGLALRG
420 KVKATIVRGK VVYSHGSFSS QPLGKPLFIN HKTPSPL
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