EC Number   |
Temperature Stability Minimum [°C] |
Temperature Stability Maximum [°C] |
Reference |
|---|
   3.4.24.40 | -999 |
- |
comparison of full-length and truncation mutants, DELTAN-AP shows increased thermal sensitivity compared with the wild-type enzyme. At 42°C, protease activity decreases by 50%, and at 55°C, protease activity decreases by 90% when compared with the full-length AP in 2 mM Ca2+ |
717874 |
| 3.4.24.40 | -999 |
- |
inhibitory activity to IFN-gamma is heat sensitive |
665157 |
| 3.4.24.40 | -999 |
- |
thermal unfolding profiles |
31258 |
| 3.4.24.40 | 4 |
70 |
after 1 h of incubation, the enzyme shows 100% activity between 4 and 37°C, 95% activity at 40°C, 85% activity at 50°C, 65% activity at 60°C, and 50% activity at 70°C |
733986 |
| 3.4.24.40 | 10 |
45 |
stable within this range, sharp decrease in stability above |
756628 |
| 3.4.24.40 | 20 |
- |
1 h, pH 5-10 |
31244 |
| 3.4.24.40 | 20 |
- |
3 h, stable at pH 5-10 |
31243 |
| 3.4.24.40 | 25 |
- |
and below, 10 min stable at pH 10 |
31243 |
| 3.4.24.40 | 25 |
40 |
stable at 25°C, but declining activity above 40°C |
717655 |
| 3.4.24.40 | 25 |
45 |
15 min, stable at pH 7.5 |
31244 |
