EC Number |
Substrates |
Organism |
Products |
Reversibility |
---|
3.4.19.9 | (4,4-difluoro)glutamyl-gamma-glutamate + H2O |
the fluorine substitution results in a significant decrease in rates of hydrolysis under steady-state conditions due primarily to a 15fold increase in Km compared to the unsubstituted substrate |
Rattus norvegicus |
(4,4-difluoro)glutamate + glutamate |
- |
? |
3.4.19.9 | (poly-gamma-glutamate)n + H2O |
- |
Rattus norvegicus |
(poly-gamma-glutamate)n-1 + glutamate |
- |
? |
3.4.19.9 | (poly-gamma-L-glutamate)n + H2O |
- |
Bacillus sp. (in: Bacteria) |
oligo-gamma-L-glutamate |
- |
? |
3.4.19.9 | 2,4-diamino-10-methyl-pteroylglutamyl-gamma-glutamate + H2O |
- |
Rattus norvegicus |
2,4-diamino-10-methyl-pteroate + glutamate + gamma-glutamylglutamate |
bile enzyme at a ratio of 5:95 and plasma enzyme at a ratio of 23:77 |
? |
3.4.19.9 | 4-aminobenzoyl-(4,4-difluoro)glutamyl-gamma-glutamate + H2O |
the fluorine substitution results in a significant decrease in rates of hydrolysis under steady-state conditions due primarily to a 15fold increase in Km compared to the unsubstituted substrate |
Rattus norvegicus |
4-aminobenzoyl-(4,4-difluoro)glutamate + glutamate |
- |
? |
3.4.19.9 | 4-aminobenzoyl-gamma-Glu + H2O |
- |
Rattus norvegicus |
4-aminobenzoate + Glu |
- |
? |
3.4.19.9 | 4-aminobenzoyl-gamma-Glu-gamma-Glu-Tyr + H2O |
- |
Rattus norvegicus |
? |
- |
? |
3.4.19.9 | 4-aminobenzoyl-penta-gamma-glutamate + H2O |
- |
Rattus norvegicus |
4-aminobenzoylglutamate + tetra-gamma-glutamate |
subsequently degraded to glutamic acid |
? |
3.4.19.9 | 4-aminobenzoyltriglutamate + H2O |
at 13% the rate of pteroyltriglutamate hydrolysis |
Pisum sativum |
? |
- |
? |
3.4.19.9 | 4-hydroxy-2-nonenal-glutathione conjugate + H2O |
- |
Mus musculus |
4-hydroxy-2-nonenal-[Cys-Gly] conjugate + L-glutamate |
- |
? |