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Results 1 - 10 of 61 > >>
EC Number
Substrates
Commentary Substrates
Organism
Products
Commentary (Products)
Reversibility
2-(acetamido)ethylene 2'-pyridyl disulfide + H2O
reactivity probe, analysis of temperature-dependence of reaction kinetics
?
-
?
2-(acetoxy)ethylene 2'-pyridyl disulfide + H2O
reactivity probe, analysis of temperature-dependence of reaction kinetics
?
-
?
2-(N'-acetyl-D-phenylalanyl)hydroxyethylene 2'-pyridyl disulfide + H2O
reactivity probe, analysis of temperature-dependence of reaction kinetics
?
-
?
2-(N'-acetyl-D-phenylalanylamino)ethylene 2'-pyridyl disulfide + H2O
reactivity probe, analysis of temperature-dependence of reaction kinetics
?
-
?
2-(N'-acetyl-L-phenylalanyl)hydroxyethylene 2'-pyridyl disulfide + H2O
reactivity probe, analysis of temperature-dependence of reaction kinetics
?
-
?
2-(N'-acetyl-L-phenylalanylamino)ethylene 2'-pyridyl disulfide + H2O
reactivity probe, analysis of temperature-dependence of reaction kinetics
?
-
?
acid-soluble collagen + H2O
-
?
-
?
amylase + H2O
human salivary amylase is highly susceptible to digestion with actinidin. 83% of amylase function is lost within a 5 minutes incubation period at 37°C in mixtures of 1 part kiwifruit: 3 parts saliva
?
-
?
benzyloxycarbonyl-Phe-Arg-7-amido-4-methylcoumarin + H2O
-
?
-
?
benzyloxycarbonyl-Phe-Arg-7-amido-4-methylcoumarin + H2O
-
?
-
?
Results 1 - 10 of 61 > >>