EC Number |
Storage Stability |
---|
4.2.1.41 | -15°C, several weeks |
4.2.1.41 | -20°C, 50 mM Tris-HCl, pH 7.5, 4 months, the enzyme remains stable |
4.2.1.41 | -80°C, 50 mM Tris-HCl, pH 7.5, 4 months, the enzyme remains stable |
4.2.1.41 | 8°C, 50 mM Tris-HCl, pH 7.5, 14 days, the enzyme remains stable |