EC Number |
Storage Stability |
---|
2.7.1.59 | -10°C, several months, no loss of activity |
2.7.1.59 | -20°C, stable for at least 6 months |
2.7.1.59 | -20°C, stable for several months |
2.7.1.59 | -25°C, stable for several months |
2.7.1.59 | -80°C, purified recombinant enzyme frozen in dry-ice/ethanol, fully stable for months, thawed samples retain full activity in 40% glycerol at -20°C for a few months |
2.7.1.59 | 0-2°C, 20 mM potassium phosphate, pH 7.6, 1 mM EDTA, 10 mM 2-mercaptoethanol, stable for at least 1 week |
2.7.1.59 | 4°C, 0.02 M potassium phosphate buffer, pH 7.6, 0.001 M EDTA, 0.01 M 2-mercaptoethanol, stable for at least a week |
2.7.1.59 | 4°C, stable for at least 3 days |