EC Number |
Storage Stability |
---|
2.3.2.8 | -20°C, crude enzyme, at least 6 months |
2.3.2.8 | 0°C, concentrated enzyme solution, 20% glycerol, t1/2: about 1 week |
2.3.2.8 | 0°C, partially purified, 75% loss of activity within 1 week |
2.3.2.8 | 4°C, concentrated enzyme solution, 0.5 M phosphate-KOH-buffer, pH 7.8, 0.1 M 2-mercaptoethanol, up to 6 months |
2.3.2.8 | 4°C, purified, 0.05 M Tris-HCl buffer, pH 8.0, 0.1 M 2-mercaptoethanol, 0.09 M KCl, 0.02 M spermine, 1 week |