EC Number |
Storage Stability |
---|
1.2.1.9 | -20°C, 0.01 M potassium phosphate buffer, pH 6.4, 2 mM dithiothreitol, 50% v/v glycerol, 3 months |
1.2.1.9 | 0-4°C, 50 mM Tris-HCl buffer, pH 7.5, 1 mM EDTA, 10 mM mercaptoethanol, at least 6 months, or precipitated in 60% ammonium sulfate |
1.2.1.9 | 4°C, 25 mM Tris-HCl buffer, pH 7.5, 0.1 mM EDTA, 10 mM mercaptoethanol, at least 1 month |