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Results 1 - 5 of 5
EC Number
Storage Stability
-20°C, stable for several weeks
20°C, lyophilized enzyme, 90% remaining activity after 6 months
4°C to -196°C, 10 mM Tris-HCl, pH 8.0, 0.1% Triton X-100, at least 1 month, stable
4°C, -20°C, -80°C or -196°C, pH 8.0, 0.1% Triton X-100, 10 mM Tris-HCl, stable for at least 1 month
4°C, 0.1 M Tris-HCl buffer, pH 7.0, 50% loss of activity
Results 1 - 5 of 5