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EC Number
Source Tissue
Commentary
Reference
3.4.23.18
culture filtrate
-
-
,
30556
,
30560
,
30561
,
30564
,
30565
3.4.23.18
commercial preparation
Molsin, commercial crude enzyme
30557
3.4.23.18
Koji culture
on rize
30560
3.4.23.18
cell culture
submerged culture
-
,
30564
3.4.23.18
cell culture
surface culture
-
,
30564
,
30565
3.4.23.18
Koji culture
-
-
,
30564
3.4.23.18
commercial preparation
Taka-diastase, crude Aspergillus oryzae powder preparation
-
,
30569
,
30570
3.4.23.18
commercial preparation
extracellular enzyme
-
,
30570
3.4.23.18
mycelium
cytoplasmic enzyme
-
,
30570
3.4.23.18
conidium
enzyme synthesis during formation of germ tubes, the pH droops during germination from pH 5.5 to pH 3.5
-
,
668006
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