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Results 1 - 4 of 4
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General Information
antisense transgenic tomato plants with about 50% decrease in ascorbate (AsA) content are obtained in order to investigate the role of GGP against chilling stress. The suppression of SlGGP could decrease ascorbate levels and enhance plant sensitivity to chilling stress-induced oxidative stresses
physiological function
GGP has a critical role in modulating ascorbate concentrations in kiwifruit species under abiotic stresses
physiological function
transgenic tobbacco plants expressing GGP and subjected to chilling stress accumulate less H2O2, demonstrate lower levels of ion leakage and malondialdehyde, and acquire higher net photosynthetic rate, higher maximum photochemical efficiency of PSII, and higher D1 protein content compared with the wild-type plants. The transgenic plants subjected to chilling stress also show higher GDP-L-galactose phosphorylase activity, increased ascorbate content as well as ascorbate peroxidase and oxidizable P700 activities than wild-type plants
physiological function
upregulating the expression of VTC in cultivar Baihe-35-1 results in a gradual increase in the ascorbic acid concentration of leaves inoculated with Erysiphe necator
Results 1 - 4 of 4