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EC Number
BRENDA No.
Title
Journal
Volume
Pages
Year
Organism
PubMed ID
6.3.1.6
745146
Studies on the biochemical formation pathway of the amino acid L-theanine in tea (Camellia sinensis) and other plants
J. Agric. Food Chem.
65
7210-7216
2017
Camellia sinensis
28796499
6.3.1.6
728499
Effect of salt treatment on theanine biosynthesis in Camellia sinensis seedlings
Plant Physiol. Biochem.
56
35-40
2012
Camellia sinensis
22579942
6.3.1.6
728477
Effect of shade treatment on theanine biosynthesis in Camellia sinensis seedlings
Plant Growth Regul.
71
295-299
2013
Camellia sinensis
-
6.3.1.6
706932
Ethylamine content and theanine biosynthesis in different organs of Camellia sinensis seedlings
Z. Naturforsch. C
64
387-390
2009
Camellia sinensis
19678543
6.3.1.6
958
Some properties of the theanine synthesizing enzyme in tea seedlings
Agric. Biol. Chem.
29
984-988
1965
Camellia sinensis
-
6.3.1.6
959
Synthesis of theanine by the homogenate of tea seedlings
Agric. Biol. Chem.
28
313-317
1964
Camellia sinensis
-
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