EC Number   |
Title |
Organism |
|---|
   4.2.3.20 | Capturing of the monoterpene olefin limonene produced in Saccharomyces cerevisiae |
Citrus limon |
| 4.2.3.20 | Engineering D-limonene synthase down-regulation in orange fruit induces resistance against the fungus Phyllosticta citricarpa through enhanced accumulation of monoterpene alcohols and activation of defence |
Citrus sinensis |
| 4.2.3.20 | Functional and structural characterization of a (+)-limonene synthase from Citrus sinensis |
Citrus sinensis |
| 4.2.3.20 | Impact of D-limonene synthase up- or down-regulation on sweet orange fruit and juice odor perception |
Citrus sinensis |
| 4.2.3.20 | Principal component analysis (PCA) of volatile terpene compounds dataset emitted by genetically modified sweet orange fruits and juices in which a D-limonene synthase was either up- or down-regulated vs. empty vector controls |
Citrus sinensis |
| 4.2.3.20 | Resistance to pathogens in terpene down-regulated orange fruits inversely correlates with the accumulation of D-limonene in peel oil glands |
Citrus sinensis |
| 4.2.3.20 | Structural characterization of early Michaelis complexes in the reaction catalyzed by (+)-limonene synthase from Citrus sinensis using fluorinated substrate analogues |
Citrus sinensis |
| 4.2.3.20 | Ultrastructure of grapefruit secretory cavities and immunocytochemical localization of (+)-limonene synthase |
Citrus x paradisi |
| 4.2.3.20 | Biosynthesis of the monoterpenes limonene and carvone in the fruit of caraway. I. Demonstration of enzyme activities and their changes with development |
Carum carvi |
| 4.2.3.20 | Characterization of the 5 flanking region of the citrus D-limonene synthase gene, which shows a quantitatively preferential expression in peel |
Citrus unshiu |
