EC Number |
Title |
Organism |
---|
3.4.23.1 | Effect of high-pressure treatment on catalytic and physicochemical properties of pepsin |
Sus scrofa |
3.4.23.1 | Enzymatic properties, evidence for in vivo expression, and intracellular localization of shewasin D, the pepsin homolog from Shewanella denitrificans |
Shewanella denitrificans |
3.4.23.1 | Enzyme-catalyzed asymmetric domino thia-Michael/aldol condensation using pepsin |
Sus scrofa |
3.4.23.1 | Generation of antibacterial peptides from crude cheese whey using pepsin and rennet enzymes at various pH conditions |
Sus scrofa |
3.4.23.1 | Identification of Placental Aspartic Proteinase in the Eurasian Beaver (Castor fiber L.) |
Castor fiber |
3.4.23.1 | Impact of macromolecular crowding on structure and properties of pepsin and trypsin |
Sus scrofa |
3.4.23.1 | Improvement of enzymological properties of pepsin by chemical modification with chitooligosaccharides |
Sus scrofa |
3.4.23.1 | In silico modeling of protein hydrolysis by endoproteases a case study on pepsin digestion of bovine lactoferrin |
Bos taurus |
3.4.23.1 | Kinetic analysis of the digestion of bovine type I collagen telopeptides with porcine pepsin |
Sus scrofa |
3.4.23.1 | Linear models of ovine IgG1 and IgG2 subclasses and predicted pepsin cleavage sites |
Sus scrofa |