EC Number   |
Title |
Organism |
|---|
    3.1.3.8 | A novel extracellular low-temperature active phytase from Bacillus aryabhattai RS1 with potential application in plant growth |
Priestia aryabhattai |
| 3.1.3.8 | A novel extracellular low-temperature active phytase from Bacillus aryabhattai RS1 with potential application in plant growth |
Priestia aryabhattai RS1 |
| 3.1.3.8 | A novel phytase characterized by thermostability and high pH tolerance from rice phyllosphere isolated Bacillus subtilis B.S.46 |
Bacillus subtilis |
| 3.1.3.8 | A novel phytase characterized by thermostability and high pH tolerance from rice phyllosphere isolated Bacillus subtilis B.S.46 |
Bacillus subtilis B.S.46 |
| 3.1.3.8 | Barley HvPAPhy_a as transgene provides high and stable phytase activities in mature barley straw and in grains |
Hordeum vulgare |
| 3.1.3.8 | Biochemical characterization of a psychrophilic phytase from an artificially cultivable morel Morchella importuna |
Morchella importuna |
| 3.1.3.8 | Biochemical characterization of a psychrophilic phytase from an artificially cultivable morel Morchella importuna |
Morchella importuna SCYDJ1A1 |
| 3.1.3.8 | Bioprocess for efficient production of recombinant Pichia anomala phytase and its applicability in dephytinizing chick feed and whole wheat flat Indian breads |
Wickerhamomyces anomalus |
| 3.1.3.8 | Bioprocess for the production of recombinant HAP phytase of the thermophilic mold Sporotrichum thermophile and its structural and biochemical characteristics |
Thermothelomyces heterothallicus |
| 3.1.3.8 | Characteristics and applicability of phytase of the yeast Pichia anomala in synthesizing haloperoxidase |
Wickerhamomyces anomalus |
