EC Number   |
BRENDA No. |
Title |
Journal |
Volume |
Pages |
Year |
Organism  |
PubMed ID |
|---|
   1.5.1.36 | 764017 |
Crystal structure of the flavin reductase of Acinetobacter baumannii p-hydroxyphenylacetate 3-hydroxylase (HPAH) and identification of amino acid residues underlying its regulation by aromatic ligands |
Arch. Biochem. Biophys. |
653 |
24-38 |
2018 |
Acinetobacter baumannii |
29940152 |
| 1.5.1.36 | 764823 |
Encapsulation of the reductase component of p-hydroxyphenylacetate hydroxylase in poly(lactide-co-glycolide) nanoparticles by three different emulsification techniques |
IET Nanobiotechnol. |
12 |
423-428 |
2018 |
Acinetobacter baumannii |
29768224 |
| 1.5.1.36 | 763881 |
Tuned amperometric detection of reduced beta-nicotinamide adenine dinucleotide by allosteric modulation of the reductase component of the p-hydroxyphenylacetate hydroxylase immobilized within a redox polymer |
Anal. Chem. |
90 |
5703-5711 |
2018 |
Acinetobacter baumannii |
29633834 |
| 1.5.1.36 | 741794 |
A mechanistic study on SMOB-ADP1 an NADH flavin oxidoreductase of the two-component styrene monooxygenase of Acinetobacter baylyi ADP1 |
Arch. Microbiol. |
196 |
829-845 |
2014 |
Acinetobacter baylyi |
25116410 |
| 1.5.1.36 | 743224 |
Improvement of the intracellular environment for enhancing L-arginine production of Corynebacterium glutamicum by inactivation of H2O2-forming flavin reductases and optimization of ATP supply |
Metab. Eng. |
38 |
310-321 |
2016 |
Corynebacterium crenatum |
27474351 |
| 1.5.1.36 | 743224 |
Improvement of the intracellular environment for enhancing L-arginine production of Corynebacterium glutamicum by inactivation of H2O2-forming flavin reductases and optimization of ATP supply |
Metab. Eng. |
38 |
310-321 |
2016 |
Corynebacterium crenatum SYPA5-5 |
27474351 |
| 1.5.1.36 | 764612 |
De novo biosynthesis of tyrosol acetate and hydroxytyrosol acetate from glucose in engineered Escherichia coli |
Enzyme Microb. Technol. |
150 |
109886 |
2021 |
Escherichia coli |
34489039 |
| 1.5.1.36 | 765429 |
Optimization of the biosynthesis of B-ring ortho-hydroxylated flavonoids using the 4-hydroxyphenylacetate 3-hydroxylase complex (HpaBC) of Escherichia coli |
Molecules |
26 |
2919 |
2021 |
Escherichia coli |
34069009 |
| 1.5.1.36 | 764691 |
Overproduction of hydroxytyrosol in Saccharomyces cerevisiae by heterologous overexpression of the Escherichia coli 4-hydroxyphenylacetate 3-monooxygenase |
Food Chem. |
308 |
125646 |
2020 |
Escherichia coli |
31654977 |
| 1.5.1.36 | 658006 |
Coordinated production and utilization of FADH2 by NAD(P)H-flavin oxidoreductase and 4-hydroxyphenylacetate 3-monooxygenase |
Biochemistry |
42 |
7509-7517 |
2003 |
Escherichia coli |
12809507 |
