Leibniz Institute DSMZ
DSMZ Digital Diversity
Login
Classic view
All enzymes
Enzyme history
BRENDA support
Any feedback?
Please rate this page
(search_result.php)
😁
😐
😡
(
0
/150)
Send feedback
BRENDA support
Refine search
Search Application
Application:
show
10
50
100
results
Don't show organism specific information (fast!)
Search organism in taxonomic tree (slow, choose "exact" as search mode, e.g. "mammalia" for rat,human,monkey,...)
(Not possible to combine with the first option)
Refine your search
Recommended Name:
EC Number:
contains
exact
begins with
ends with
use * as joker
Commentary:
contains
exact
begins with
ends with
use * as joker
Organism
:
contains
exact
begins with
ends with
use * as joker
Reference:
contains
exact
begins with
ends with
use * as joker
Search term:
Results
1
-
2
of
2
download as CSV
download all results as CSV
EC Number
Application
Commentary
Reference
3.4.15.6
food industry
the production of beta-dipeptides from cyanophycin by cyanophycinase is economically important, because di- and tripeptides are more efficiently utilized than intact proteins or free amino acids, have a greater nutritional value, and are better absorbed
-
,
707222
3.4.15.6
nutrition
Nicotiana benthamiana-expressed cyanophycin fed in combination with Nicotiana benthamiana-expressed CGPase is hydrolysed in the intestine of mice, and high levels of beta-Asp-Arg dipeptides are found in plasma. However, there is no increase in Asp and Arg or its metabolite ornithine in plasma. Intestinal degradation of cyanophycin by CGPase leads to low intestinal cyanophycin content 4 h after consumption, but after ingestion of cyanophycin alone, high cyanophycin concentrations remain in the large intestine
755028
Results
1
-
2
of
2
download as CSV
download all results as CSV