EC Number |
Application |
Reference |
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1.1.2.3 | analysis |
development of a amperometric biosensor selective to L-lactate, bioanalytical properties are very fast response and high sensitivity and selectivity |
655069 |
1.1.2.3 | analysis |
enzymatic oxidation of L-lactate catalyzed by flavocytochrome b2 and coupled with formazan production from nitrotetrazolium blue can be used for L-lactate assay in food samples. A high correlation between results of the proposed method and reference ones proves the possibility to use flavocytochrome b2-catalysed reaction for enzymatic measurement of L-lactate in biotechnology and food chemistry |
-, 743847 |
1.1.2.3 | analysis |
lactate-selective microbial sensor based on flavocytochrome b2-enriched yeast cells |
743862 |
1.1.2.3 | analysis |
sensitive and stable visualization of enzyme activity in cell-free extracts or during purification by by formation of precipitates of Berlin blue |
654235 |
1.1.2.3 | diagnostics |
a mediatorless biosensor is developed that is based on flavocytochrome b2 immobilized onto gold nanoclusters for non-invasive L-lactate analysis of human liquids |
763745 |
1.1.2.3 | environmental protection |
the reductive pathway of the enzyme resulting in formation of less toxic Cr(III)-species is suggested to be the most important among possible mechanisms for chromate biodetoxification |
-, 722066 |
1.1.2.3 | medicine |
both LldD and LldA are important for growth of Pseudomonas aeruginosa PAO1 in synthetic cystic fibrosis sputum medium |
760998 |
1.1.2.3 | synthesis |
the enzyme is potentially important for bioanalytical technologies for highly selective assays of L-lactate in biological fluids and foods |
700066 |