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Search term: industry

Results 1 - 100 of 799 > >>
EC Number Recommended Name Application Commentary
Show all pathways known for 1.1.1.2Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.2alcohol dehydrogenase (NADP+) industry expression and strength of the alipathic aldehyde reductase activity are strongly correlated with the flavor quality of the herb Vietnamese coriander
Show all pathways known for 1.1.1.2Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.2alcohol dehydrogenase (NADP+) industry possible uses of this enzyme in the production of wax esters
Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.8glycerol-3-phosphate dehydrogenase (NAD+) food industry potential use of Saccharomyces cerevisiae-Saccharomyces kudriavzevii hybrids in the wine industry where glycerol content is an important quality parameter
Show all pathways known for 1.1.1.11Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.11D-arabinitol 4-dehydrogenase industry promising method for the production of xylitol from the cheap material glucose if the aArDH gene can be introduced into yeast strains that can convert glucose to D-arabitol
Show all pathways known for 1.1.1.25Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.25shikimate dehydrogenase (NADP+) food industry the biosynthesis of anthocyanins (ATs) and hydrolysable tannins (HTs) competes for the same substrate, 3-DHS, and SDH activity is regulated not only by the NADPH/NADP+ ratio, but also by the expression of the pomegranate shikimate dehydrogenases, PgSDHs. Since the outer peel affects the customer's decision regarding fruit consumption, such knowledge can be utilized for the development of genetic markers for breeding pomegranates having higher levels of both ATs and HTs
Show all pathways known for 1.1.1.49Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.49glucose-6-phosphate dehydrogenase (NADP+) industry production of abundant intermediates for industrially erythritol production
Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.67mannitol 2-dehydrogenase industry best strain for expression of MDH in both laboratory and industrial applications is Escherichia coli BL21 (DE3) plysS
Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.67mannitol 2-dehydrogenase industry redox balancing between the intracellular NADP(H) and NAD(H) based on NAD(P)(H)-dependent interconversion of mannitol and fructose by M2DH may be a useful strategy of metabolic engineering
Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.67mannitol 2-dehydrogenase industry the enzyme synthesizes D-mannitol is commonly known as a sweetener in food manufacturing such as juices, soft drinks, cakes, and sweet cookies, moreover, other processing including alternative sugar for diabetic patients, cosmetics, personal hygiene products, and laxative. D-mannitol is 50% as sweet as sucrose
Show all pathways known for 1.1.1.69Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.69gluconate 5-dehydrogenase food industry production of 5-keto-D-gluconic acid that can be converted effectively into L-(+)-tartaric acid
Show all pathways known for 1.1.1.86Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.86ketol-acid reductoisomerase (NADP+) industry Sac-KARI is one of the rare enzymes that displays high activity at elevated temperatures, a broad range of pH tolerance and is able to utilize both NADH and NADPH as cofactors. These properties make it a potential candidate for use in metabolic engineering or industrial applications under anaerobic or harsh conditions
Show all pathways known for 1.1.1.102Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.1023-dehydrosphinganine reductase food industry naturally occuring missense mutation A175T is linked to animals with bovine spinal muscular atrophy. Protein exhibits no detectable in vitro catalytic activity, but the mutated gene complements the growth defect of a homologous yeast knock-out strain as well as the healthy variant
Show all pathways known for 1.1.1.119Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.119glucose 1-dehydrogenase (NADP+) industry Optimizing whole-cell biocatalysts by integrating a recombinant intracellular NADPH regeneration system through co-expression of a glucose facilitator from Zymomonas mobilis for uptake of unphosphorylated glucose and a NADP+-dependent glucose dehydrogenase from Bacillus megaterium that oxidizes glucose to gluconolactone.
Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.14920alpha-hydroxysteroid dehydrogenase food industry the enzyme can alter glucocorticoid metabolism in the gut and thereby serves as potential probiotics for the management of androgen-dependent diseases
Show all pathways known for 1.1.1.184Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.184carbonyl reductase (NADPH) food industry mequindox, inhibitor of several Gram-positive and Gram-negative bacteria, is reduced by carbonyl reductase CBR1
Show all pathways known for 1.1.1.184Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.184carbonyl reductase (NADPH) industry enzyme has a promising future for industrial application
Show all pathways known for 1.1.1.184Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.184carbonyl reductase (NADPH) industry improved (R)-1-phenyl-1,2-ethanediol production by a codon optimized R-specific carbonyl reductase whose coding gene rcr is engineered by truncating its disorder sequence of 4-27 bp at 5'-terminus and adaption of codon usage bias in Escherichia coli. It will provide a new method to establish an effective expression system for improving chiral alcohol productivity by codon optimization
Show all pathways known for 1.1.1.184Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.184carbonyl reductase (NADPH) industry modification of coenzyme specificity and alteration of product enantioselectivity in SDRs by using the protein engineering approach, which will have valuable industrial applications
Show all pathways known for 1.1.1.195Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.195cinnamyl-alcohol dehydrogenase industry cofactor recycling catalytic system reveals both 100% selectivity and aldehyde conversion within 3 h by usage of ADH, which provides an inexpensive overall process
Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.2021,3-propanediol dehydrogenase industry development of an economical and eco-friendly biological process for the production of propane-1,3-diol from renewable resources by construction of a novel operon including YqhD
Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.3122-hydroxy-4-carboxymuconate semialdehyde hemiacetal dehydrogenase industry the authors focus on the metabolic intermediate 2-pyrone-4,6-dicarboxylic acid as a potential raw material for novel, bio-based polymers
Show all pathways known for 1.1.1.343Display the word mapDisplay the reaction diagram Show all sequences 1.1.1.343phosphogluconate dehydrogenase (NAD+-dependent, decarboxylating) industry production of abundant intermediates for industrially erythritol production
Display the reaction diagram Show all sequences 1.1.1.422pseudoephedrine dehydrogenase industry the wide substrate spectrum of these dehydrogenases, combined with their regio- and enantioselectivity, suggests a high potential for the industrial production of valuable chiral compounds
Display the reaction diagram Show all sequences 1.1.1.423(1R,2S)-ephedrine 1-dehydrogenase industry the wide substrate spectrum of these dehydrogenases, combined with their regio- and enantioselectivity, suggests a high potential for the industrial production of valuable chiral compounds
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.2L-lactate oxidase food industry L-lactate oxidase based lactate sensors are widely used for clinical diagnostics, sports medicine, and food quality control. Rational engineering of Aerococcus viridans L-lactate oxidase for the mediator modification to achieve quasi-direct electron transfer type lactate sensor
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase food industry food and beverage additive, used for low alcohol wine production, used for glucose removal from dried egg, improvement of color, flavor, and shelf life of food materials, oxygen removal from fruit juices, canned beverages, and from mayonnaise to prevent rancidity, used as ingredient of toothpaste, for the production of gluconic acid, and as a food preservative
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase food industry food processing-additive, used for bread making (GOX is an effective oxidant to produce bread with improved texture and increased loaf volume), and in dry egg powder, used as preservative in packaged food and for reduced alcohol wine production
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase food industry the enzyme is used as food preservative and color stabilizer
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase food industry Horseradish peroxidase, glucose oxidase, and glucose can be applied efficiently to modify several physicochemical properties (especially rheological and emulsifying properties) of soybean protein isolate. Soybean protein products are widely applied in processed foods as important ingredients, due to their higher nutritive values and desirable functional properties. Physical, chemical, and enzymatic modifications can be used to treat food proteins for property improvement
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase food industry mutant enzyme Y169C/A211C is a good candidate for the bread baking industry. It has a significant effect on bread volume. Its improved thermostability, pH stability, and catalytic activity, its resistance to SDS, maximal enzymatic activity at low temperatures, and high activity under alkaline conditions are valuable properties that in addition to the bread baking industry
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase food industry potentially useful in food biopreservation, application for the preservation of aquatic products at low-temperatures, good antimicrobial effect against common fish pathogenic bacteria (Listeria monocytogenes and Vibrio parahaemolyticus), excellent freshness preserving agent in the context of the grass carp
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase food industry the enzyme is used in clinical, pharmaceutical, food and chemical industries
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase industry oxygen scavenger, chemical bleaching, used for gluconic acid production and in glucose sensor/assays
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase industry in the textile industry, enzyme GOX is used for bio-bleaching and in oral care products as antimicrobial agent
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase industry the enzyme is used in clinical, pharmaceutical, food and chemical industries
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.4glucose oxidase pharmaceutical industry enzyme immobilized both independently and together with catalase in gel of polyvinylalcohol in the form of membranes on cotton base, employment in food and pharmaceutical industries
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.5hexose oxidase food industry the enzyme is useful for improving the rheological and bread making properties of flour and the quality of the bread, overview
Display the word mapDisplay the reaction diagram Show all sequences 1.1.3.10pyranose oxidase food industry the enzyme improves dough stability and bread quality
Show all pathways known for 1.1.5.4Display the word mapDisplay the reaction diagram Show all sequences 1.1.5.4malate dehydrogenase (quinone) industry the lactose-oxidizing activity of malate:quinone oxidoreductase can be used for producing lactobionic acid (LBA), a valuable organic acid used in the cosmetic, food, and pharmaceutical industries
Display the word mapDisplay the reaction diagram Show all sequences 1.1.5.14fructose 5-dehydrogenase food industry the enzyme can be used as biosensor to quantify D-fructose in commercial beverages and honey
Display the word mapDisplay the reaction diagram Show all sequences 1.1.5.14fructose 5-dehydrogenase industry direct electron-transfer bioelectrocatalysis can be used in biosensors, biofuel cells and bioreactors, FDH immobilised on Ketjen black electroconductive material produces a catalytic oxidation wave of D-fructose without a mediator, the electron in FDH seems to be directly transferred to the electrode via the heme c site
Display the word mapDisplay the reaction diagram Show all sequences 1.1.99.12sorbose dehydrogenase food industry L-sorbose can be catalyzed into L-ascorbic acid by Ketogulonicigenium vulgare, vitamin C industry
Show all pathways known for 1.1.99.18Display the word mapDisplay the reaction diagram Show all sequences 1.1.99.18cellobiose dehydrogenase (acceptor) industry CDH is involved in the degradation of the two most prominent biopolymers, cellulose and lignin, CDH can produce both reagents needed for fenton chemistry, H2O2 and ferrous iron complexes, which may migrate into and disrupt the lignocellulose matrix
Show all pathways known for 1.1.99.18Display the word mapDisplay the reaction diagram Show all sequences 1.1.99.18cellobiose dehydrogenase (acceptor) industry decolourisation of waste water in textile dyeing industry, CDH displays a synergism with laccases in the decolourisation of ABu62, an anthraquinonic dye, and an antagonism with laccases in the decolourisation of the anthraquinonic dyes ABu281 and RBu19
Show all pathways known for 1.1.99.18Display the word mapDisplay the reaction diagram Show all sequences 1.1.99.18cellobiose dehydrogenase (acceptor) industry the enzyme can be used for bleaching cotton in textile industry
Display the word mapDisplay the reaction diagram Show all sequences 1.1.99.20alkan-1-ol dehydrogenase (acceptor) industry microbiological degradation appears to be the only means to decompose this group of polymers
Show all pathways known for 1.2.1.8Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.8betaine-aldehyde dehydrogenase food industry the BADH2 could play a role in the improvement of rice fragrance, which could lead to an enhancement in rice quality and market price
Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.30carboxylate reductase (NADP+) industry vanillic acid reduction in Escherichia coli BL21-CodonPlus(DE3)-RP/pPV2.85 cells containing car, npt and gdh is complete in 6 h, and is faster than in cells containing only car and/or npt. The availability of Escherichia coli BL21-CodonPlus(DE3)-RP/pPV2.85 expressing holo-Car and Gdh provides a means of generating a range of value-added aldehydes or alcohols of importance in pharmaceutical, food and agricultural industries. Uses of directed evolution and related mutant generating processes, may enable a Car-system with broader substrate specificities and one that is capable of achieving much higher product yields
Show all pathways known for 1.2.1.44Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.44cinnamoyl-CoA reductase industry down-regulated CCR lines with a reduced kappa number of small-scale Kraft pulps may be a starting point for constructing double mutants with enhanced properties of significance for practical forestry
Show all pathways known for 1.2.1.44Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.44cinnamoyl-CoA reductase industry downregulation of CCR in transgenic poplar (Populus tremula x Populus alba) is associated with up to 50% reduced lignin content and an orange-brown, often patchy, coloration of the outer xylem. Lignin is relatively more reduced in syringyl than in guaiacyl units. Elevated ferulic acid levels, ferulic acid is incorporated into the lignin via ether bonds. Reduced levels of lignin and hemicellulose are associated with an increased proportion of cellulose. Stress response induced by altered cell wall structure. Chemical pulping of wood derived from 5-year-old, field-grown transgenic lines reveal improved pulping characteristics, but growth is affected in all transgenic lines tested. Trees harboring CCR alleles that result in reduced CCR activity are interesting progenitors for breeding programs. The lower lignin and hemicellulose levels and associated relative increase in cellulose suggest that CCR downregulation may be a good strategy to improve plant biomass for bioethanol production
Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.46formaldehyde dehydrogenase industry amperometric enzyme-based sensor-system for the direct detection of formaldehyde in air, based on a native bacterial NAD+- and glutathione-independent formaldehyde dehydrogenase as biorecognition element. With the elimination of NAD+ it is much more promising to obtain a sensor device with higher long-term stability
Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.46formaldehyde dehydrogenase industry construction of a formaldehyde-selective biosensor using NAD+- and glutathione-dependent recombinant formaldehyde dehydrogenase as a bio-recognition element immobilised on the surface of Si/SiO2/Si3N4 structure
Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.46formaldehyde dehydrogenase industry development of a bi-enzyme biosensor for formaldehyde using diaphorase from Bacillus stearothermophilus, NAD+- and glutathione-dependent FDH as bio-recognition elements. Both enzymes can be immobilized on the top of a graphite electrode together with two osmium-redox polymers. Characteristics of the optimized formaldehyde biosensor are sensitivity, detection limit, and linear dynamic range
Display the word mapDisplay the reaction diagram Show all sequences 1.2.1.46formaldehyde dehydrogenase industry high thermostability makes FdDH potentially useful for bioanalytic purposes, namely, for formaldehyde assay in food products, wastewater, and pharmaceuticals, and for biotransformation of formaldehyde to formic acid
Display the word mapDisplay the reaction diagram Show all sequences 1.2.3.4oxalate oxidase industry oxalate oxidase is useful for oxalic acid removal in industrial bleaching plant filtrates
Display the word mapDisplay the reaction diagram Show all sequences 1.2.3.4oxalate oxidase industry the enzyme is capable of removing oxalic acid from a variety of industrial bleaching filtrates
Display the word mapDisplay the reaction diagram Show all sequences 1.2.3.4oxalate oxidase industry the oxalate oxidase from Costus pictus is used as a cheap source of oxalate oxidase enzyme which is used in oxalate determination in biological fluids
Display the word mapDisplay the reaction diagram Show all sequences 1.2.4.2oxoglutarate dehydrogenase (succinyl-transferring) industry ODH is essential for glutamine utilization, regulatory mechanisms of reduced ODH activity that is essential for the industrial production of 1.5 million tons per year of glutamate with Corynebacterium glutamicum
Show all pathways known for 1.3.1.27Display the word mapDisplay the reaction diagram Show all sequences 1.3.1.272-hexadecenal reductase food industry use of enzyme to improve beer quality by conversion of trans-2-nonenal, the major contributor to the cardboard-like taste of aged beer
Display the word mapDisplay the reaction diagram Show all sequences 1.3.3.5bilirubin oxidase industry BOX can be used to decolorize synthetic dyes from effluents, especially for anthraquinonic dyes
Show all pathways known for 1.4.1.2Display the word mapDisplay the reaction diagram Show all sequences 1.4.1.2glutamate dehydrogenase food industry plays an essential role during postharvest senescence, its expression most likely is controlled by multigenes and regulated either transcriptionally or posttranscriptionally
Show all pathways known for 1.4.1.2Display the word mapDisplay the reaction diagram Show all sequences 1.4.1.2glutamate dehydrogenase food industry Lactococcus lactis IFPL 953 shows the highest NAD-GDH activity among wild isolates from raw milk cheeses. L. lactis IFPL 953 also demonstrates a remarkable 2-oxoisovalerate decarboxylase activity, which along with its high GDH activity makes the strain particularly useful in enhancing cheese flavour formation
Show all pathways known for 1.4.1.4Display the word mapDisplay the reaction diagram Show all sequences 1.4.1.4glutamate dehydrogenase (NADP+) food industry is responsible for the capacity of Lactococcus lactis strains to catabolize amino acids to aroma compounds, pGdh442 can be naturally transmitted to other Lactococcus lactis strains by using cadmium or zinc resistance as a selectable marker, new prospects to intensify and diversify the production of aroma compounds in cheese
Show all pathways known for 1.4.3.3Display the word mapDisplay the reaction diagram Show all sequences 1.4.3.3D-amino-acid oxidase industry the enzyme is used as a biocatalyst for resolving racemic amino acid mixtures, as a tool for biosensing, and as a mechanism of herbicide resistance
Display the word mapDisplay the reaction diagram Show all sequences 1.4.3.10putrescine oxidase food industry the immobilized enzyme may be used as a sensor for analysis of beer samples
Display the word mapDisplay the reaction diagram Show all sequences 1.4.3.11L-glutamate oxidase food industry development of a polarographic biosensor for monosodium glutamate by immobilizing L-GLOD on polycarbonate membrane and attached with oxygen electrode with a push cap system, usage of the membrane for over 20 measurements, showing stability
Display the word mapDisplay the reaction diagram Show all sequences 1.4.3.11L-glutamate oxidase industry displaying L-glutamate oxidase/L-amino acid oxidase on the Pichia pastoris surface generates a useful whole cell biocatalyst for 2-oxoglutarate production that can be applied in industry
Show all pathways known for 1.4.3.22Display the word mapDisplay the reaction diagram Show all sequences 1.4.3.22diamine oxidase food industry degradation of biogenic amines
Display the word mapDisplay the reaction diagram Show all sequences 1.6.2.2cytochrome-b5 reductase industry potential use of the enzyme in the food industry
Display the word mapDisplay the reaction diagram Show all sequences 1.6.3.1NAD(P)H oxidase (H2O2-forming) industry mice lacking the NAD(P)H oxidase gp91phox subunit respond to exposure to single-walled carbon nanotubes with a marked accumulation of polymorphnuclear neutrophils and elevated levels of apoptotic cells in the lungs, production of pro-inflammatory cytokines, decreased production of the anti-inflammatory and pro-fibrotic cytokine, TGF-beta, and significantly lower levels of collagen deposition
Display the word mapDisplay the reaction diagram Show all sequences 1.7.1.6azobenzene reductase industry azoreductases are favorable for the development of biodegradation process for azo dyes
Display the word mapDisplay the reaction diagram Show all sequences 1.7.1.6azobenzene reductase industry culture of Bacillus velezensis seems to be a suitable candidate for further study for both decolourization and detoxification of azo dyes, resulting in their safe disposal
Display the word mapDisplay the reaction diagram Show all sequences 1.7.1.6azobenzene reductase industry industrial use of the enzyme in the biodegradation process of azo compounds
Show all pathways known for 1.8.2.1Display the word mapDisplay the reaction diagram Show all sequences 1.8.2.1sulfite dehydrogenase (cytochrome) food industry an electrochemical sulfite biosensor with SDH can be applied to the determination of sulfite in beer and wine samples
Show all pathways known for 1.8.2.1Display the word mapDisplay the reaction diagram Show all sequences 1.8.2.1sulfite dehydrogenase (cytochrome) food industry the enzyme is used in biosensors for sulfite determination in wine samples
Show all pathways known for 1.8.3.1Display the word mapDisplay the reaction diagram Show all sequences 1.8.3.1sulfite oxidase food industry artificial ETC composed of cytochrome c and sulfite oxidase formed by the layer-by-layer technique using a polyelectrolyte. The multilayer technology, e.g. sulfite oxidase-cyt c multilayer electrode may act as an anode in a bio-fuel cell and furthermore such multilayers may be exploited as a biosensor for the detection of sulfite, which is used as a preservative in wine and other foodstuffs
Show all pathways known for 1.8.3.1Display the word mapDisplay the reaction diagram Show all sequences 1.8.3.1sulfite oxidase food industry biosensor for detection of sulfite in food and beverages
Show all pathways known for 1.8.3.1Display the word mapDisplay the reaction diagram Show all sequences 1.8.3.1sulfite oxidase food industry useful for establishing biosensor systems for detection of sulfite in food and beverages considering the high sensitivity of biosensors and the increasing demand for such biosensor devices
Display the word mapDisplay the reaction diagram Show all sequences 1.8.3.2thiol oxidase food industry application in flour-processing industry. Supplementation with recombinant rice quiescin sulfhydryl oxidase (rQSOX) improves the farinograph properties of dough, indicated by the increased dough stability time and decreases degree of softening, and enhanced viscoelastic properties of the dough. Addition of rQSOX (10 IU/g flour) provides remarkable improvement in specific volume (37%) and springiness (17%) of the steamed bread, and significantly reduces the hardness by half, which is attributed to the strengthened gluten network
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.1catechol oxidase food industry PPO functions as an essential factor in the quality development of semi-finished tea products, especially black tea and Oolong tea
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.1catechol oxidase food industry inhibition of catechol oxidase diminishes browning in Ataulfo mango and elevates food quality
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.1catechol oxidase food industry inhibition of catechol oxidase diminishes browning in white radish and elevates food quality
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.1catechol oxidase food industry inhibition of enzyme PPO is important in the food industry, due its role in browning
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase food industry both laccase and tyrosinase increase the dough strength and improved the bread-making quality of white wheat flour breads, especially when used in combination with xylanase
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase food industry potential for bioconversion of lignin rich agricultural byproducts into animal feed and cellulosic ethanol. The enzyme effectively improves in vitro digestibility of maize straw
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry Pycnoporus sp. SYBC-L1 is a potential candidate for industrial application. It can be exploited for a number of industrial and environmental applications, such as paper pulping and bleaching, textile dye bleaching, bioremediation, and detoxification, overview
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry the laccase has a wide application in industrial processes, particularly in renewable bio-energy industry
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry delignification of sugar beet pulp. Delignification pretreatment is the most challenging and critical step in the recycling process of lignocellulosic materials as the most abundant natural resources on the earth and has a large impact on cellulose extraction, cellulose digestibility, and downstream costs. Amongst the various delignification strategies, the enzymatic method has been demonstrated as a promising eco-friendly process with no inhibitor generation, although it is not highly efficient
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry potential use of the laccase in lignin modification
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry the enzyme can be usedc in industrial bleaching processes, thermostable and acidophilic laccase that can efficiently decolorize several synthetic dyes without an expensive redox mediator
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry the enzyme decoloures up to six different industrial dyes, with or without the use of redox mediators such as ABTS
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry advantageous for laccases in industrial application as it acts as broad pH range acting enzyme
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry application of laccases in chemical processes and industrial usages, such as bioremediation, nanobiotechnology, woodworking industries, bleaching of paper pulp, dyeing in the textile industry
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry laccases can be considered as one of the most important biocatalyst which can be exploited for divergent industrial applications viz. paper pulp bleaching, fiber modification, dye decolorization, bioremediation as well as organic synthesis
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry potential for industrial wastewater treatments
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry the enzyme is able to decolorize efficiently a variety of chemical dyes, thus, being potentially applicable in textile and environmental industries
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.2laccase industry the high thermostability makes LacG potentially useful for industrial applications
Display the word mapDisplay the reaction diagram Show all sequences 1.10.3.3L-ascorbate oxidase food industry the food enzyme is intended to be used in baking processes and cereal-based processes. It does not raise safety concerns under the intended conditions of use
Show all pathways known for 1.11.1.6Display the word mapDisplay the reaction diagram Show all sequences 1.11.1.6catalase industry enzyme has potential for application in industrial bleaching processes to remove residual hydrogen peroxide from process streams
Show all pathways known for 1.11.1.6Display the word mapDisplay the reaction diagram Show all sequences 1.11.1.6catalase industry hydrogen peroxide scavenging enzyme
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