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EC Number
Natural Substrates
Commentary (Nat. Sub.)
3.4.24.56
Abeta42 + H2O
-
3.4.24.56
amylin + H2O
degradation
3.4.24.56
amylin + H2O
-
3.4.24.56
amylin + H2O
identification of cleavage sites by mass spectrometry and NMR. The presence of a disulfide bond in amylin allows IDE to cut at an additional site in the middle of the peptide, amino acids 18-19, binding structure, overview
3.4.24.56
amyloid alpha-peptide + H2O
-
3.4.24.56
amyloid beta + H2O
-
3.4.24.56
amyloid beta + H2O
role of insulin-degrading enzyme in the intracytosolic clearance of amyloid beta and other amyloid-like peptides
3.4.24.56
amyloid beta peptide 1-40 + H2O
physiolgical substrate
3.4.24.56
amyloid beta-peptide + H2O
-
3.4.24.56
amyloid beta-peptide + H2O
degradation
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