EC Number |
Natural Substrates |
---|
3.2.1.51 | 2'-fucosyllactitol + H2O |
- |
3.2.1.51 | 2'-fucosyllactitol + H2O |
low activity |
3.2.1.51 | 2'-fucosyllactitol + H2O |
alpha-fucosidase I, cleavage of alpha-(1-3)- and alpha-(1-4)-linkages in oligosaccharides and glycopeptides, doesn't cleave Fuc-alpha-(1-2)-Gal- and Fuc-alpha-(1-6)-GlcNAc-linkages |
3.2.1.51 | 2'-fucosyllactitol + H2O |
alpha-fucosidase II highly active |
3.2.1.51 | 3-fucosyllactitol + H2O |
very low activity |
3.2.1.51 | 3-fucosyllactitol + H2O |
low activity |
3.2.1.51 | 4-nitrophenyl-alpha-L-fucopyranoside + H2O |
- |
3.2.1.51 | 6-O-alpha-L-fucopyranosyl-N-acetylglucosamine + H2O |
Fuc-alpha-1,6-GlcNAc-linkage most susceptible |
3.2.1.51 | alpha-L-Fuc-(1-2)-D-Gal + N-acetyl-D-glucosamine |
same yield of transglycosylation and hydrolysis products |
3.2.1.51 | alpha-L-Fuc-(1-3)-D-Gal + N-acetyl-D-glucosamine |
slower hydrolysis than for the alpha-(1-6)- or alpha-(1-2)-isomers, transglycosylation activity |