EC Number |
General Stability |
Reference |
---|
2.7.4.10 | ammonium sulfate or substrates enhance stability |
642534 |
2.7.4.10 | freeze-thawing, dilutions, or low ionic strength decreases activity rapidly |
642534 |
2.7.4.10 | significant portion of soluble isoenzyme Adk2p (long) remains undigested at 0.02 mg/ml trypsin |
662361 |
2.7.4.10 | soluble isoenzyme Adk2p (long) is completely inactivated at 5.6 M urea |
662361 |
2.7.4.10 | soluble isoenzyme Adk2p (short) is completely degraded at 0.002 mg/ml trypsin |
662361 |
2.7.4.10 | soluble isoenzyme Adk2p (short) is completely inactivated at 1.6 M urea |
662361 |
2.7.4.10 | stability increases during purification |
642534 |