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EC Number
Activating Compound
Commentary
Reference
2.4.1.4
glycogen
activates
677056
2.4.1.4
glycogen
activates recombinant enzyme
489140
2.4.1.4
glycogen
initial sucrose consumption rate strongly increases with glycogen concentration, at 106 mM sucrose, addition of 30 g/l glycogen increases the initial rate 98fold
489143
2.4.1.4
maltooligosaccharides
activate recombinant enzyme
489140
2.4.1.4
more
no ADP, UDP, ADPglucose or UDPglucose involved
489135
2.4.1.4
more
the hydroquinone transglycosylation yield is improved by addition of antioxidants
718673
2.4.1.4
starch
activates recombinant enzyme
489140
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