3.4.23.20	2	7	rapid loss of activity below pH 2.0 and above pH 7.0	30585	
3.4.23.20	2.5	-	65°C, complete loss of activity after 15 min, 60°C, complete loss of activity after 60 min	30586	
3.4.23.20	2.5	6	30°C, 20 h, stable	30595	
3.4.23.20	2.5	6.5	30°C, 24 h, stable	30586	
3.4.23.20	3	-	37°C, slow inactivation	30585	
3.4.23.20	3	7	the enzyme maintains more than 70% activity after incubation for 24 h at pH 3.0-7.0 25°C	752532	
3.4.23.20	3.5	5.5	60°C, 1 h, stable	30586, 30595	
3.4.23.20	4.5	-	70°C, 1 h, more than 65% of the activity is retained	30595	
3.4.23.20	4.5	-	80°C, 10 min, complete inactivation	30595	
3.4.23.20	4.5	-	at 65°C, stable for 15 min, at 60°C, stable for 60 min	30586