1.11.1.1	Ag+	98% inhibition at 0.01 mM	75	
1.11.1.1	Cl-	strong inhibitor	141	
1.11.1.1	Co2+	25% inhibition at 1 mM	23	
1.11.1.1	Cu2+	85% inhibition at 1 mM	19	
1.11.1.1	Ethyl hydroperoxide	-	20263	
1.11.1.1	H2O2	43% inhibition at 16.5 mM	22	
1.11.1.1	Hg2+	21% inhibition at 0.01 mM	33	
1.11.1.1	N-ethylmaleimide	50% inhibition at 1 mM	49	
1.11.1.1	NAD+	at pH 5.5 in millimolar range	7	
1.11.1.1	NADH	NADH converts the enzyme to an unstable intermediate that decays to inactive enzyme at suboptimal H2O2 concentrations	8	
1.11.1.1	NADPH	-	5	
1.11.1.1	NaN3	15% inhibition at 50 mM	238	
1.11.1.1	p-chloromercuribenzoate	20% inhibition at 0.33 mM	43	
1.11.1.1	p-hydroxymercuribenzoate	100% inhibition at 1 mM	98	
1.11.1.1	Pb2+	49% inhibition at 0.33 mM	139	
1.11.1.1	phenylmercuric acetate	70% loss of activity after 24 h	2497	
1.11.1.1	potassium cyanide	-	2095	
1.11.1.1	Salicylhydroxamic acid	-	2501	
1.11.1.1	SO42-	strong inhibitor	245	
1.11.1.1	Sodium azide	-	447