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Literature summary extracted from

  • O'Sullivan, J.N.; Warwick, N.W.M.; Dalling, M.J.
    A galactolipase activity associated with the thylakoids of wheat leaves (Triticum aestivum L.) (1987), J. Plant Physiol., 131, 393-404.
No PubMed abstract available

General Stability

EC Number General Stability Organism
3.1.1.26 freezing and thawing do not damage the activity Triticum aestivum
3.1.1.26 Sonication inactivates Triticum aestivum

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.1.1.26 Digitonin complete inhibition, concentration below critical micellar concentration Triticum aestivum
3.1.1.26 SDS complete inhibition, concentration below critical micellar concentration Triticum aestivum
3.1.1.26 Triton X-100 complete inhibition, concentration below critical micellar concentration Triticum aestivum
3.1.1.26 Trypsin 1000 units, pH 7.6, phosphate buffer at 24°C, completely inactivated Triticum aestivum
3.1.1.26 Zwittergent 3-19 complete inhibition, concentration below critical micellar concentration Triticum aestivum

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
3.1.1.26 chloroplast often shows slightly higher activity after freezing Triticum aestivum 9507
-
3.1.1.26 thylakoid
-
Triticum aestivum 9579
-

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.1.1.26 digalactosyldiacylglycerol + H2O Triticum aestivum
-
?
-
?
3.1.1.26 monogalactosyldiacylglycerol + H2O Triticum aestivum
-
?
-
?

Organism

EC Number Organism UniProt Comment Textmining
3.1.1.26 Triticum aestivum
-
L., wheat
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.1.1.26 leaf
-
Triticum aestivum
-

Storage Stability

EC Number Storage Stability Organism
3.1.1.26 reduced activity after 3-4 h storage on ice, though improved stability in the presence of bovine serum albumin Triticum aestivum

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.1.1.26 digalactosyldiacylglycerol + H2O
-
Triticum aestivum ?
-
?
3.1.1.26 monogalactosyldiacylglycerol + H2O
-
Triticum aestivum galactosylglycerol + fatty acid
-
?
3.1.1.26 monogalactosyldiacylglycerol + H2O
-
Triticum aestivum ?
-
?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.1.1.26 15
-
-
Triticum aestivum

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
3.1.1.26 30
-
rapidly inactivated Triticum aestivum