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Literature summary extracted from

  • Dekker, K.; Sugiura, A.; Yamagata, H.; Sakaguchi, K.; Udaka, S.
    Efficient production of thermostable Thermus thermophilus xylose isomerase in Escherichia coli and Bacillus brevis (1992), Appl. Microbiol. Biotechnol., 36, 727-732 .
    View publication on PubMed

Cloned(Commentary)

EC Number Cloned (Comment) Organism
5.3.1.5 the production of the cloned gene in Escherichia coli and Bacillus brevis are compared expression in Escherichia coli and Bacillus brevis. Bacillus brevis is able to produce the isomerase efficiently (more than 1 g/l) Thermus thermophilus

General Stability

EC Number General Stability Organism
5.3.1.5 smaller stabilizing effect, while other metals have no effect Thermus thermophilus
5.3.1.5 stability is also strongly influenced by the addition of divalent cations. The addition of Mn2+ gives the highest thermostability, Mg2+ has a Thermus thermophilus

Organism

EC Number Organism UniProt Comment Textmining
5.3.1.5 Thermus thermophilus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
5.3.1.5
-
Thermus thermophilus

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
5.3.1.5 95
-
-
Thermus thermophilus

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
5.3.1.5 additional information
-
stability is also strongly influenced by the addition of divalent cations. The addition of Mn2+ gives the highest thermostability, Mg2+ has a smaller stabilizing effect, while other metals have no effect Thermus thermophilus
5.3.1.5 85
-
with Mg2+, half-life: 20 h Thermus thermophilus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
5.3.1.5 7
-
-
Thermus thermophilus

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
5.3.1.5 7
-
pH stability at 85°C is optimal around pH 7.0 Thermus thermophilus