Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Deryabin, D.; Gryazeva, I.; Davydova, O.; El-Registan, G.
    Effect of alkylresorcinols on thermal denaturation and refolding of bacterial luciferase and synthesis of heat shock proteins revealed in the luminescent molecular and cellular test systems (2014), Mikrobiologiia, 83, 640-652 .
    View publication on PubMed

General Stability

EC Number General Stability Organism
1.14.14.3 longchain alkylresorcinol homologues exhibit a protective effect at micromolar concentrations only, while their millimolar concentrations increase the sensitivity of the model proteins to thermal treatment Aliivibrio fischeri
1.14.14.3 longchain alkylresorcinol homologues exhibit a protective effect at micromolar concentrations only, while their millimolar concentrations increase the sensitivity of the model proteins to thermal treatment Photobacterium leiognathi

Organism

EC Number Organism UniProt Comment Textmining
1.14.14.3 Aliivibrio fischeri
-
-
-
1.14.14.3 Photobacterium leiognathi
-
-
-

Renatured (Commentary)

EC Number Renatured (Comment) Organism
1.14.14.3 the functional activity of heat-inactivated enzyme is restored by micromolar concentrations of shortchain alkylresorcinols, while longchain homologues inhibit refolding over a wide concentration range. The preincubation of bacterial cells with longchain alkylresorcinols leads to the dose-dependent stimulation of heat shock protein synthesis Aliivibrio fischeri