EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.7 | K+ | 5 mM, 113% of initial activity | Aspergillus ficuum |
EC Number | Cloned (Comment) | Organism |
---|---|---|
3.2.1.7 | expression in Escherichia coli | Aspergillus ficuum |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.7 | Ag+ | 5 mM, no residual activity | Aspergillus ficuum | |
3.2.1.7 | Al3+ | 5 mM, 17% residual activity | Aspergillus ficuum | |
3.2.1.7 | Fe2+ | 5 mM, 30% residual activity | Aspergillus ficuum | |
3.2.1.7 | Fe3+ | 5 mM, 54% residual activity | Aspergillus ficuum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.7 | additional information | - |
inulin | Km value is 67.4 mg/ml, pH 5.0, 60°C | Aspergillus ficuum |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.7 | Mn2+ | 5 mM, 114% of initial activity | Aspergillus ficuum | |
3.2.1.7 | Zn2+ | 5 mM, 124% of initial activity | Aspergillus ficuum |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.7 | 60000 | - |
x * 60000, SDS-PAGE | Aspergillus ficuum |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.7 | Aspergillus ficuum | - |
- |
- |
3.2.1.7 | Aspergillus ficuum JNSP5-06 | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.7 | inulin + H2O | - |
Aspergillus ficuum | ? | major products of hydrolysis are fructo-oligosaccharides with degree of polymerization from 3 to 4 | ? | |
3.2.1.7 | inulin + H2O | - |
Aspergillus ficuum JNSP5-06 | ? | major products of hydrolysis are fructo-oligosaccharides with degree of polymerization from 3 to 4 | ? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.7 | ? | x * 60000, SDS-PAGE | Aspergillus ficuum |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.7 | Endo I | - |
Aspergillus ficuum |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.7 | 60 | - |
- |
Aspergillus ficuum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.7 | 5 | - |
- |
Aspergillus ficuum |