EC Number | Cloned (Comment) | Organism |
---|---|---|
1.1.1.375 | expression in Escherichia coli | Methanocaldococcus jannaschii |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.1.1.375 | 57000 | - |
sedimentation analysis | Archaeoglobus fulgidus |
1.1.1.375 | 113000 | - |
sedimentation analysis | Methanocaldococcus jannaschii |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.375 | (S)-malate + NAD+ | Methanocaldococcus jannaschii | - |
oxaloacetate + NADH + H+ | - |
? | |
1.1.1.375 | (S)-malate + NAD+ | Archaeoglobus fulgidus | - |
oxaloacetate + NADH + H+ | - |
? | |
1.1.1.375 | (S)-malate + NAD+ | Methanocaldococcus jannaschii DSM 2661 | - |
oxaloacetate + NADH + H+ | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.375 | Archaeoglobus fulgidus | O08349 | - |
- |
1.1.1.375 | Methanocaldococcus jannaschii | Q60176 | - |
- |
1.1.1.375 | Methanocaldococcus jannaschii DSM 2661 | Q60176 | - |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.1.1.375 | - |
Methanocaldococcus jannaschii |
1.1.1.375 | - |
Archaeoglobus fulgidus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.375 | (S)-malate + NAD+ | - |
Methanocaldococcus jannaschii | oxaloacetate + NADH + H+ | - |
? | |
1.1.1.375 | (S)-malate + NAD+ | - |
Archaeoglobus fulgidus | oxaloacetate + NADH + H+ | - |
? | |
1.1.1.375 | (S)-malate + NAD+ | - |
Methanocaldococcus jannaschii DSM 2661 | oxaloacetate + NADH + H+ | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.1.1.375 | dimer | the effects of high temperature, cofactor binding, and high phosphate concentration are studied. They do not modify the oligomeric state of the enzyme. Enzymatic activity of the dimeric enzyme is controlled by a pH-dependent transition at pH 7 without dissociation of the subunits | Archaeoglobus fulgidus |
1.1.1.375 | tetramer | the effects of high temperature, cofactor binding, and high phosphate concentration are studied. They do not modify the oligomeric state of the enzyme | Methanocaldococcus jannaschii |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.1.1.375 | LDH-like L-MalDH | - |
Methanocaldococcus jannaschii |
1.1.1.375 | LDH-like L-MalDH | - |
Archaeoglobus fulgidus |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.1.375 | 70 | - |
assay at | Archaeoglobus fulgidus |
1.1.1.375 | 80 | - |
assay at | Methanocaldococcus jannaschii |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.375 | 8 | - |
assay at | Methanocaldococcus jannaschii |
1.1.1.375 | 8 | - |
assay at | Archaeoglobus fulgidus |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.375 | 7 | - |
enzymatic activity of the dimeric enzyme is controlled by a pH-dependent transition between an active and inactive dimeric state at pH 7 without dissociation of the subunits | Archaeoglobus fulgidus |