Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Boatright, J.; Negre, F.; Chen, X.; Kish, C.M.; Wood, B.; Peel, G.; Orlova, I.; Gang, D.; Rhodes, D.; Dudareva, N.
    Understanding in vivo benzenoid metabolism in petunia petal tissue (2004), Plant Physiol., 135, 1993-2011.
    View publication on PubMedView publication on EuropePMC

Cloned(Commentary)

EC Number Cloned (Comment) Organism
2.3.1.196 expression in Escherichia coli Petunia x hybrida

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.3.1.196 0.029
-
 benzyl alcohol pH 7.7, 22°C, cosubstrate: acetyl-CoA Petunia x hybrida
2.3.1.196 0.444
-
 benzyl alcohol pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 0.682
-
 acetyl-CoA pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 0.686
-
 2-phenylethanol pH 7.7, 22°C, cosubstrate: 2-phenylethanol Petunia x hybrida
2.3.1.196 0.875
-
 benzoyl-CoA pH 7.7, 22°C, cosubstrate: 2-phenylethanol Petunia x hybrida
2.3.1.196 1.56
-
 benzoyl-CoA pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.3.1.196 51040
-
 calculated from sequence Petunia x hybrida

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
2.3.1.196 benzoyl-CoA + 2-phenylethanol Petunia x hybrida the enzyme is most likely responsible for the formation of both 2-phenylethyl benzoate and benzyl benzoate in vivo 2-phenylethyl benzoate + CoA
-
 ?
2.3.1.196 benzoyl-CoA + benzyl alcohol Petunia x hybrida the enzyme is most likely responsible for the formation of both 2-phenylethyl benzoate and benzyl benzoate in vivo benzyl benzoate + CoA
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
2.3.1.196 Petunia x hybrida Q6E593 cv Mitchell
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.3.1.196
-
 Petunia x hybrida

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.3.1.196 corolla BPBT mRNA transcripts predominante in the limb of petunia corollas, the parts of the flower that are primarily responsible for scent production and emission in petunia. The steady-state BPBT mRNA level in corolla limbs is developmentally regulated, peaking 1 to 2 d after anthesis and changing rhythmically during a daily light/dark cycle closely correlating with the pattern of BPBT activity and benzylbenzoate accumulation Petunia x hybrida
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.3.1.196 acetyl-CoA + benzyl alcohol turnover number for acetyl is 5-8% of that with benzoyl-CoA Petunia x hybrida benzyl acetate + CoA
-
 ?
2.3.1.196 benzoyl-CoA + 2-phenylethanol
-
 Petunia x hybrida 2-phenylethyl benzoate + CoA
-
 ?
2.3.1.196 benzoyl-CoA + 2-phenylethanol the enzyme is most likely responsible for the formation of both 2-phenylethyl benzoate and benzyl benzoate in vivo Petunia x hybrida 2-phenylethyl benzoate + CoA
-
 ?
2.3.1.196 benzoyl-CoA + benzyl alcohol
-
 Petunia x hybrida benzyl benzoate + CoA
-
 ?
2.3.1.196 benzoyl-CoA + benzyl alcohol the enzyme is most likely responsible for the formation of both 2-phenylethyl benzoate and benzyl benzoate in vivo Petunia x hybrida benzyl benzoate + CoA
-
 ?

Synonyms

EC Number Synonyms Comment Organism
2.3.1.196 BEBT1
-
 Petunia x hybrida
2.3.1.196 benzoyl-CoA:benzyl alcohol/phenylethanol benzoyltransferase
-
 Petunia x hybrida
2.3.1.196 BPBT
-
 Petunia x hybrida

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.3.1.196 22
-
 assay at Petunia x hybrida

Turnover Number [1/s]

EC Number Turnover Number Minimum [1/s] Turnover Number Maximum [1/s] Substrate Comment Organism Structure
2.3.1.196 1.61
-
 benzyl alcohol pH 7.7, 22°C, cosubstrate: acetyl-CoA Petunia x hybrida
2.3.1.196 4.4
-
 acetyl-CoA pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 35.8
-
 2-phenylethanol pH 7.7, 22°C, cosubstrate: 2-phenylethanol Petunia x hybrida
2.3.1.196 36.9
-
 benzyl alcohol pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 57.1
-
 benzoyl-CoA pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 81.3
-
 benzoyl-CoA pH 7.7, 22°C, cosubstrate: 2-phenylethanol Petunia x hybrida

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.3.1.196 7.7
-
 assay at Petunia x hybrida

pI Value

EC Number Organism Comment pI Value Maximum pI Value
2.3.1.196 Petunia x hybrida calculated from sequence
-
 6.12

General Information

EC Number General Information Comment Organism
2.3.1.196 physiological function the enzyme involved in benzenoid metabolism Petunia x hybrida

kcat/KM [mM/s]

EC Number kcat/KM Value [1/mMs-1] kcat/KM Value Maximum [1/mMs-1] Substrate Comment Organism Structure
2.3.1.196 6.68
-
 acetyl-CoA pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 37.2
-
 benzoyl-CoA pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 52.8
-
 2-phenylethanol pH 7.7, 22°C, cosubstrate: 2-phenylethanol Petunia x hybrida
2.3.1.196 56.8
-
 benzyl alcohol pH 7.7, 22°C, cosubstrate: acetyl-CoA Petunia x hybrida
2.3.1.196 83.1
-
 benzyl alcohol pH 7.7, 22°C, cosubstrate: benzyl alcohol Petunia x hybrida
2.3.1.196 92.2
-
 benzoyl-CoA pH 7.7, 22°C, cosubstrate: 2-phenylethanol Petunia x hybrida