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Literature summary extracted from

  • Chandrayan, S.K.; Guptasarma, P.
    Attenuation of ionic interactions profoundly lowers the kinetic thermal stability of Pyrococcus furiosus triosephosphate isomerase (2009), Biochim. Biophys. Acta, 1794, 905-912.
    View publication on PubMed

Cloned(Commentary)

EC Number Cloned (Comment) Organism
5.3.1.1 expression of the N-terminally His6-tagged enzyme in Escherichia coli strain M15 Pyrococcus furiosus

Protein Variants

EC Number Protein Variants Comment Organism
5.3.1.1 R111T/R112A/E114K/E115G site-directed mutagenesis, destroying of four ion pair interactions by replacing four of the charged residues in helix 4 with structurally analogous residues from the psychrophile Methanococcoides burtonii TIM to create a mutant, mPfuTIM, that is less kinetically stable than wild-type PfuTIM Pyrococcus furiosus

General Stability

EC Number General Stability Organism
5.3.1.1 destabilization of TIM by SDS at pH 3.0 Pyrococcus furiosus

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
5.3.1.1 D-Glyceraldehyde 3-phosphate Pyrococcus furiosus
-
Glycerone phosphate
-
?

Organism

EC Number Organism UniProt Comment Textmining
5.3.1.1 Pyrococcus furiosus
-
-
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
5.3.1.1 D-Glyceraldehyde 3-phosphate
-
Pyrococcus furiosus Glycerone phosphate
-
?

Synonyms

EC Number Synonyms Comment Organism
5.3.1.1 TIM
-
Pyrococcus furiosus
5.3.1.1 Triosephosphate isomerase
-
Pyrococcus furiosus

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
5.3.1.1 additional information
-
Thermal melting of PfuTIM in buffers of different pH, overview Pyrococcus furiosus
5.3.1.1 25 95 no or limited loss of activity at pH 7.0 and pH 10.0, respectively, 50% loss of activity at pH 3.0. Cooling from 95°C induces cold denaturation in partially denatured TIM Pyrococcus furiosus

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
5.3.1.1 3
-
from 25 to 95°C, profound unfolding and loss of 50% activity occurs at pH 3.0, also when the enzyme is directly placed at 95°C during 150 s. TIM has similar secondary structure but different surface features at pH 3.0, and shows increased susceptibility to thermal unfolding at pH 3.0 Pyrococcus furiosus
5.3.1.1 7
-
25-95°C with slow elevation of temperature, no loss of activity, also no loss when the enzyme is directly placed at 95°C during 150 s Pyrococcus furiosus
5.3.1.1 10
-
25-95°C with slow elevation of temperature, limited loss of activity, also no loss when the enzyme is directly placed at 95°C during 150 s Pyrococcus furiosus

pI Value

EC Number Organism Comment pI Value Maximum pI Value
5.3.1.1 Pyrococcus furiosus recombinant His6-tagged enzyme
-
6.9