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Literature summary extracted from

  • Gagne, S.; Lacampagne, S.; Claisse, O.; Geny, L.
    Leucoanthocyanidin reductase and anthocyanidin reductase gene expression and activity in flowers, young berries and skins of Vitis vinifera L. cv. Cabernet-Sauvignon during development (2009), Plant Physiol. Biochem., 47, 282-290.
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
1.17.1.3 Vitis vinifera
-
-
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.17.1.3 berry
-
 Vitis vinifera
-
1.17.1.3 exocarp
-
 Vitis vinifera
-
1.17.1.3 flower
-
 Vitis vinifera
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
1.17.1.3 additional information
-
 150 picokatal/g fresh weight, in floral buds Vitis vinifera
1.17.1.3 additional information
-
 22 picokatal/g fresh weight, in the exocarp at the beginning of berry growth Vitis vinifera

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.17.1.3 dihydroquercetin + NADPH
-
 Vitis vinifera (2R,3S)-catechin + NADP+ + H2O
-
 ?

Synonyms

EC Number Synonyms Comment Organism
1.17.1.3 LAR
-
 Vitis vinifera
1.17.1.3 leucoanthocyanidin reductase
-
 Vitis vinifera