EC Number | Cloned (Comment) | Organism |
---|---|---|
4.2.1.118 | expression in Escherichia coli | Bacillus thuringiensis |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.2.1.118 | EDTA | 1 mM, complete loss of activity. More than 95% of activity can be restored in presence of Mg2+ | Bacillus thuringiensis |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.2.1.118 | 0.125 | - |
(-)-3-dehydroshikimate | 37°C | Bacillus thuringiensis |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
4.2.1.118 | Co2+ | - |
Bacillus thuringiensis | |
4.2.1.118 | Mg2+ | presence of Mg2+ restores activity after incubation with EDTA | Bacillus thuringiensis | |
4.2.1.118 | Mn2+ | - |
Bacillus thuringiensis | |
4.2.1.118 | additional information | a divalent metal ion is absolutely required | Bacillus thuringiensis |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.1.118 | Bacillus thuringiensis | - |
- |
- |
4.2.1.118 | Bacillus thuringiensis 97-27 | - |
- |
- |
EC Number | Renatured (Comment) | Organism |
---|---|---|
4.2.1.118 | complete loss of activity in presence of EDTA. More than 95% of activity can be restored in presence of Mg2+ | Bacillus thuringiensis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.118 | (-)-3-dehydroshikimate | - |
Bacillus thuringiensis | 3,4-dihydroxybenzoate + H2O | - |
? | |
4.2.1.118 | (-)-3-dehydroshikimate | - |
Bacillus thuringiensis 97-27 | 3,4-dihydroxybenzoate + H2O | - |
? | |
4.2.1.118 | additional information | enzyme displays to ionizable groups with pKa1 7.9, and pKa2 9.3 | Bacillus thuringiensis | ? | - |
? | |
4.2.1.118 | additional information | enzyme displays to ionizable groups with pKa1 7.9, and pKa2 9.3 | Bacillus thuringiensis 97-27 | ? | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
4.2.1.118 | (-)-3-dehydroshikimate dehydratase | - |
Bacillus thuringiensis |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.2.1.118 | 46 | - |
half-life 10 min | Bacillus thuringiensis |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.2.1.118 | 3.8 | - |
(-)-3-dehydroshikimate | 37°C | Bacillus thuringiensis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
4.2.1.118 | 8.4 | 8.8 | - |
Bacillus thuringiensis |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
4.2.1.118 | 7.4 | - |
less than 15% residual activity | Bacillus thuringiensis |