Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Hemung, B.; Yongsawatdigul, J.
    Partial purification and characterization of transglutaminase from threadfin bream (Nemipterus sp.) liver (2008), J. Food Biochem., 32, 182-200.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.3.2.13 (NH4)2SO4
-
 Nemipterus sp.
2.3.2.13 Co2+
-
 Nemipterus sp.
2.3.2.13 Cu2+
-
 Nemipterus sp.
2.3.2.13 EDTA
-
 Nemipterus sp.
2.3.2.13 Fe2+
-
 Nemipterus sp.
2.3.2.13 Mn2+
-
 Nemipterus sp.
2.3.2.13 Monoiodoacetic acid
-
 Nemipterus sp.
2.3.2.13 N-ethylmaleimide
-
 Nemipterus sp.
2.3.2.13 NaCl 1.2 M, 25% inhibition Nemipterus sp.

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
2.3.2.13 Ca2+ enzyme requires Ca2+ up to 1 mM for full activation Nemipterus sp.
2.3.2.13 Sr2+ 10 mM Sr2+, activates Nemipterus sp.

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.3.2.13 95000
-
 x * 95000, SDS-PAGE Nemipterus sp.

Organism

EC Number Organism UniProt Comment Textmining
2.3.2.13 Nemipterus sp.
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.3.2.13 partial Nemipterus sp.

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.3.2.13 liver
-
 Nemipterus sp.
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
2.3.2.13 3.92
-
-
 Nemipterus sp.

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.3.2.13 monodansylcadaverine + N,N'-dimethylated casein
-
 Nemipterus sp. ?
-
 ?
2.3.2.13 additional information enzyme catalyzes the cross-linking of the myosin heavy chains of Nemipterus sp. Nemipterus sp. ?
-
 ?

Subunits

EC Number Subunits Comment Organism
2.3.2.13 ? x * 95000, SDS-PAGE Nemipterus sp.

Synonyms

EC Number Synonyms Comment Organism
2.3.2.13 TGase
-
 Nemipterus sp.

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.3.2.13 50
-
-
 Nemipterus sp.

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
2.3.2.13 40 60 40°C: about 50% of maximal activity, 60°C: about 90% of maximal activity Nemipterus sp.

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.3.2.13 8.5 9
-
 Nemipterus sp.

pH Range

EC Number pH Minimum pH Maximum Comment Organism
2.3.2.13 6.5 10 pH 6.5: about 65% of maximal activity, pH 10.0: about 60% of maximal activity Nemipterus sp.