EC Number | Cloned (Comment) | Organism |
---|---|---|
3.1.3.26 | expressed in Pichia pastoris | Citrobacter amalonaticus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.26 | Ag+ | significantly inhibited by 1 mM Ag+ | Citrobacter amalonaticus | |
3.1.3.26 | Fe2+ | significantly inhibited by 1 mM Fe2+ | Citrobacter amalonaticus | |
3.1.3.26 | additional information | highly resistant to pepsin or trypsin treatment | Citrobacter amalonaticus | |
3.1.3.26 | SDS | almost complete inhibition by 1 mM SDS | Citrobacter amalonaticus | |
3.1.3.26 | Zn2+ | significantly inhibited by 1 mM Zn2+ | Citrobacter amalonaticus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.3.26 | 1 | - |
myo-inositol hexakisphosphate | recombinant enzyme, in 0.1 M sodium acetate buffer (pH 4.5) at 37°C | Citrobacter amalonaticus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.26 | Ca2+ | little enhancement of activity at 1 mM | Citrobacter amalonaticus | |
3.1.3.26 | Co2+ | little enhancement of activity at 1 mM | Citrobacter amalonaticus | |
3.1.3.26 | Mg2+ | little enhancement of activity at 1 mM | Citrobacter amalonaticus | |
3.1.3.26 | Mn2+ | little enhancement of activity at 1 mM | Citrobacter amalonaticus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.1.3.26 | 46300 | - |
deduced from amino acid sequence | Citrobacter amalonaticus |
3.1.3.26 | 49000 | - |
SDS-PAGE, after deglycosylation | Citrobacter amalonaticus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.3.26 | Citrobacter amalonaticus | Q003Y3 | - |
- |
3.1.3.26 | Citrobacter amalonaticus CGMCC 1696 | Q003Y3 | - |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.1.3.26 | glycoprotein | - |
Citrobacter amalonaticus |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.3.26 | Sephacryl S-200 HR gel filtration | Citrobacter amalonaticus |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.3.26 | 3548 | - |
recombinant enzyme, at 37°C | Citrobacter amalonaticus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.3.26 | myo-inositol hexakisphosphate + H2O | - |
Citrobacter amalonaticus | myo-inositol pentakisphosphate + phosphate | - |
? | |
3.1.3.26 | myo-inositol hexakisphosphate + H2O | - |
Citrobacter amalonaticus CGMCC 1696 | myo-inositol pentakisphosphate + phosphate | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.1.3.26 | AppA | - |
Citrobacter amalonaticus |
3.1.3.26 | histidine acid phosphatase | - |
Citrobacter amalonaticus |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.3.26 | 55 | - |
- |
Citrobacter amalonaticus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.3.26 | 4.5 | - |
- |
Citrobacter amalonaticus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.1.3.26 | 3 | 10 | more than 85% of the total activity is retained after incubation at pH 3.0 to 10.0 for 1 h | Citrobacter amalonaticus |