EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.14.9 | Rattus norvegicus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.4.14.9 | kidney | - |
Rattus norvegicus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.14.9 | Ala-Ala-Phe-7-amido-4-methylcoumarin + H2O | - |
Rattus norvegicus | Ala-Ala-Phe + 7-amino-4-methylcoumarin | - |
? | |
3.4.14.9 | angiotensin II + H2O | - |
Rattus norvegicus | ? + Asp-Arg-Val | - |
? | |
3.4.14.9 | Gly-Lys-Pro-Ile-Pro-Phe-Phe-Arg-Leu-Lys + H2O | - |
Rattus norvegicus | Gly-Lys-Pro-Ile-Pro-Phe + Phe-Arg-Leu-Lys | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.4.14.9 | TPP I | - |
Rattus norvegicus |
3.4.14.9 | tripeptidyl peptidase I | shows tripeptidyl peptidase activity and pepstatin insensitive carboxyl endopeptidase activity | Rattus norvegicus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.4.14.9 | additional information | - |
the optimum pH of TPP 1 is dependent on the substrate used | Rattus norvegicus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.4.14.9 | 3 | 6 | at pH 3.0 the activity of TPP I is less than 75% of its maximal activity at pH 4.5, most stable at pH 3-4, no activity at pH above 6.0 | Rattus norvegicus |