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Literature summary extracted from
- beta-Amylase production by some Bacillus cereus, bacillus megaterium and Bacillus polymyxy strains (1997), Acta Microbiol. Pol., 46, 357-362.
Localization
| EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|---|
| 3.2.1.2 | extracellular | - |
Priestia megaterium | - |
- |
| 3.2.1.2 | extracellular | - |
Bacillus cereus | - |
- |
| 3.2.1.2 | extracellular | - |
Paenibacillus polymyxa | - |
- |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.2.1.2 | Bacillus cereus | - |
strains: ATCC 8145, ATCC 9524, ATCC 9634, ATCC 10876, ATCC 11778, ATCC 11950, ATCC 19637, IP 1010, IP 5227, IP 53137, NRRL 569, PZH 1011 | - |
| 3.2.1.2 | Paenibacillus polymyxa | - |
strains: NCIB 4747, NCIB 7575, NCIB 8158, NCIB 8524. The most potential beta-amylase producer is the strain NCIB 8524 | - |
| 3.2.1.2 | Priestia megaterium | - |
strains: IP 5261, NCIB 8291, NCIB 8508, PZH 53, PZH 493 | - |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|
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