EC Number | Cloned (Comment) | Organism |
---|---|---|
3.1.26.4 | gene rnhB, DNA and amino acid sequence determination and analysis, overexpression in Escherichia coli strain MIC2067(DE3), a rnhA/rnhB double mutant strain, as 60% soluble and 40% insoluble protein | Shewanella sp. |
EC Number | General Stability | Organism |
---|---|---|
3.1.26.4 | denaturation kinetics, midpoint at about 1.6 M urea and 5°C | Shewanella sp. |
3.1.26.4 | denaturation kinetics, midpoint at about 1.8 M urea and 5°C | Escherichia coli |
3.1.26.4 | metal ion and substrate stabilize the enzyme | Escherichia coli |
3.1.26.4 | metal ion and substrate stabilize the enzyme | Shewanella sp. |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.26.4 | 0.071 | - |
M13 DNA-RNA hybrid | pH 8.5, 15°C, recombinant enzyme | Shewanella sp. | |
3.1.26.4 | 0.075 | - |
M13 DNA-RNA hybrid | pH 8.5, 30°C, recombinant enzyme | Shewanella sp. | |
3.1.26.4 | 0.26 | - |
M13 DNA-RNA hybrid | pH 8.5, 15°C or 30°C, recombinant enzyme | Escherichia coli |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.1.26.4 | Co2+ | activates | Escherichia coli | |
3.1.26.4 | Co2+ | activates, best at 0.5 mM | Shewanella sp. | |
3.1.26.4 | KCl | activates best at 110 mM, preferred to NaCl | Shewanella sp. | |
3.1.26.4 | KCl | equally activating as NaCl | Escherichia coli | |
3.1.26.4 | Mg2+ | activates | Escherichia coli | |
3.1.26.4 | Mg2+ | activates, best at 5 mM | Shewanella sp. | |
3.1.26.4 | Mn2+ | activates | Escherichia coli | |
3.1.26.4 | Mn2+ | activates, best at 1 mM, strongly preferred divalent cation | Shewanella sp. | |
3.1.26.4 | additional information | no activation by Ca2+, Zn2+, Ba2+, Ni2+, Cu2+, Fe2+, and Sr2+ | Escherichia coli | |
3.1.26.4 | additional information | no activation by Ca2+, Zn2+, Ba2+, Ni2+, Cu2+, Fe2+, and Sr2+ | Shewanella sp. | |
3.1.26.4 | NaCl | activates best at 60 mM | Shewanella sp. | |
3.1.26.4 | NaCl | equally activating as KCl | Escherichia coli |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.1.26.4 | 25000 | - |
recombinant enzyme, gel filtration | Shewanella sp. |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.26.4 | Escherichia coli | P10442 | gene rnhB | - |
3.1.26.4 | Shewanella sp. | Q25C12 | psychrotrophic bacterium, gene rnhB | - |
3.1.26.4 | Shewanella sp. SIB1 | Q25C12 | psychrotrophic bacterium, gene rnhB | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.26.4 | recombinant enzyme from Escherichia coli strain MIC2067(DE3) to homogeneity by heparin affinity chromatography and gel filtration | Shewanella sp. |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.26.4 | 0.31 | - |
15°C, pH 8.5, purified recombinant enzyme | Escherichia coli |
3.1.26.4 | 1.1 | - |
30°C, pH 8.5, purified recombinant enzyme | Escherichia coli |
3.1.26.4 | 7.6 | - |
15°C, pH 8.5, purified recombinant enzyme | Shewanella sp. |
3.1.26.4 | 22 | - |
30°C, pH 8.5, purified recombinant enzyme | Shewanella sp. |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.26.4 | DNA-RNA hybrid + H2O | - |
Escherichia coli | ? | - |
? | |
3.1.26.4 | DNA-RNA hybrid + H2O | - |
Shewanella sp. | ? | - |
? | |
3.1.26.4 | DNA-RNA hybrid + H2O | - |
Shewanella sp. SIB1 | ? | - |
? | |
3.1.26.4 | M13 DNA-RNA hybrid + H2O | - |
Escherichia coli | ? | - |
? | |
3.1.26.4 | M13 DNA-RNA hybrid + H2O | - |
Shewanella sp. | ? | - |
? | |
3.1.26.4 | M13 DNA-RNA hybrid + H2O | - |
Shewanella sp. SIB1 | ? | - |
? | |
3.1.26.4 | additional information | substrate cleavage mode of the enzyme, cleavage site specificity | Escherichia coli | ? | - |
? | |
3.1.26.4 | additional information | substrate cleavage mode of the enzyme, cleavage site specificity | Shewanella sp. | ? | - |
? | |
3.1.26.4 | additional information | substrate cleavage mode of the enzyme, cleavage site specificity | Shewanella sp. SIB1 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.1.26.4 | monomer | 1 * 25000, recombinant enzyme, SDS-PAGE | Shewanella sp. |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.1.26.4 | RNase HII | - |
Escherichia coli |
3.1.26.4 | RNase HII | - |
Shewanella sp. |
3.1.26.4 | RnhB | - |
Escherichia coli |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.26.4 | 40 | - |
- |
Shewanella sp. |
3.1.26.4 | 45 | - |
- |
Escherichia coli |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.26.4 | 15 | 60 | - |
Escherichia coli |
3.1.26.4 | 15 | 60 | - |
Shewanella sp. |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.26.4 | 30 | - |
half-life about 30 min | Shewanella sp. |
3.1.26.4 | 30 | - |
half-life about 45 min | Escherichia coli |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.26.4 | 10 | - |
- |
Escherichia coli |
3.1.26.4 | 10 | - |
- |
Shewanella sp. |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.1.26.4 | 7.1 | 12 | - |
Escherichia coli |
3.1.26.4 | 7.1 | 12 | - |
Shewanella sp. |