EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.289 | additional information | not inhibitory: sodium fluoroacetate, sodium fluoride, KCN, monoiodoacetate | Gluconobacter oxydans | |
1.1.1.289 | N-ethylmaleimide | 0.97 mM, 81% residual activity | Gluconobacter oxydans | |
1.1.1.289 | Na2HAsO4 | 0.97 mM, 90% residual activity | Gluconobacter oxydans | |
1.1.1.289 | p-chloromercuribenzoate | 0.19 mM, 43% residual activity | Gluconobacter oxydans | |
1.1.1.289 | Quinine | 0.49 mM, complete loss of activity | Gluconobacter oxydans | |
1.1.1.289 | Sodium azide | 0.97 mM, 90% residual activity | Gluconobacter oxydans |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.1.1.289 | 0.111 | - |
NADPH | pH 7.0, 25°C | Gluconobacter oxydans | |
1.1.1.289 | 7.3 | - |
D-mannitol | pH 10.0, 25°C | Gluconobacter oxydans | |
1.1.1.289 | 160 | - |
D-fructose | pH 7.0, 25°C | Gluconobacter oxydans | |
1.1.1.289 | 167 | - |
D-sorbitol | pH 10.0, 25°C | Gluconobacter oxydans | |
1.1.1.289 | 328 | - |
L-sorbose | pH 7.0, 25°C | Gluconobacter oxydans |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.1.1.289 | cytosol | - |
Gluconobacter oxydans | 5829 | - |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.1.1.289 | 58000 | - |
gel filtration | Gluconobacter oxydans |
1.1.1.289 | 60000 | - |
1 * 60000, SDS-PAGE | Gluconobacter oxydans |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.289 | Gluconobacter oxydans | - |
- |
- |
1.1.1.289 | Gluconobacter oxydans N44-1 | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.1.1.289 | - |
Gluconobacter oxydans |
EC Number | Storage Stability | Organism |
---|---|---|
1.1.1.289 | -20°C, 0.01 M potassium buffer, pH 7.0, stable for at least one month | Gluconobacter oxydans |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.289 | 5-keto-D-fructose + NADPH | 86.8% of the rate with L-sorbose | Gluconobacter oxydans | ? + NADP+ | - |
r | |
1.1.1.289 | 5-keto-D-fructose + NADPH | 86.8% of the rate with L-sorbose | Gluconobacter oxydans N44-1 | ? + NADP+ | - |
r | |
1.1.1.289 | D-fructose + NADPH | - |
Gluconobacter oxydans | D-mannitol + NADP+ | - |
? | |
1.1.1.289 | D-fructose + NADPH | - |
Gluconobacter oxydans N44-1 | D-mannitol + NADP+ | - |
? | |
1.1.1.289 | D-mannitol + NADP+ | 134% of the rate with L-sorbose | Gluconobacter oxydans | L-fructose + NADPH + H+ | - |
r | |
1.1.1.289 | D-mannitol + NADP+ | 134% of the rate with L-sorbose | Gluconobacter oxydans N44-1 | L-fructose + NADPH + H+ | - |
r | |
1.1.1.289 | D-sorbitol + NADP+ | 134% of the rate with L-sorbose | Gluconobacter oxydans | L-sorbose + NADPH + H+ | - |
r | |
1.1.1.289 | D-sorbitol + NADP+ | 134% of the rate with L-sorbose | Gluconobacter oxydans N44-1 | L-sorbose + NADPH + H+ | - |
r | |
1.1.1.289 | erythritol + NADP+ | 65.3% of the rate with L-sorbose | Gluconobacter oxydans | ? + NADPH | - |
r | |
1.1.1.289 | erythritol + NADP+ | 65.3% of the rate with L-sorbose | Gluconobacter oxydans N44-1 | ? + NADPH | - |
r | |
1.1.1.289 | L-fructose + NADPH | 142% of the rate with L-sorbose | Gluconobacter oxydans | D-mannitol + NADP+ | - |
r | |
1.1.1.289 | L-sorbose + NADPH + H+ | - |
Gluconobacter oxydans | D-sorbitol + NADP+ | - |
r | |
1.1.1.289 | ribulose + NADPH | 2.4% of the rate with L-sorbose | Gluconobacter oxydans | ? + NADP+ | - |
r | |
1.1.1.289 | tagatose + NADPH | 0.8% of the rate with L-sorbose | Gluconobacter oxydans | ? + NADP+ | - |
r | |
1.1.1.289 | xylulose + NADPH | 25.7% of the rate with L-sorbose | Gluconobacter oxydans | ? + NADP+ | - |
r |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.1.1.289 | monomer | 1 * 60000, SDS-PAGE | Gluconobacter oxydans |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.1.289 | 30 | - |
- |
Gluconobacter oxydans |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.1.289 | 30 | - |
pH 6.5-7.5, 30 min, stable | Gluconobacter oxydans |
1.1.1.289 | 55 | - |
stable up to, for 10 min | Gluconobacter oxydans |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.289 | 7 | - |
reduction of L-sorbose | Gluconobacter oxydans |
1.1.1.289 | 10 | 10.5 | oxidation of D-sorbitol | Gluconobacter oxydans |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.289 | 6.5 | 7.5 | 30°C, stable for 30 min | Gluconobacter oxydans |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.289 | NADP+ | - |
Gluconobacter oxydans | |
1.1.1.289 | NADPH | - |
Gluconobacter oxydans |