EC Number | Cloned (Comment) | Organism |
---|---|---|
2.3.1.95 | production of the resveratrol beta-glucoside piceid by Saccharomyces cerevisiae by introduction of two key enzymes that are not present in Saccharomyces cerevisiae, coenzyme-A ligase and resveratrol synthase | Vitis vinifera |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.3.1.95 | Vitis vinifera | - |
- |
- |