EC Number | Cloned (Comment) | Organism |
---|---|---|
3.1.3.11 | expression in Escherichia coli | Sus scrofa |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.11 | AMP | comparison of inhibition of homotetramer and hybrid tetramers | Sus scrofa | |
3.1.3.11 | D-fructose-2,6-bisphosphate | two pathways of allosteric inhibition are possible | Sus scrofa |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.3.11 | 0.0018 | - |
D-fructose-1,6-bisphosphate | pH 7.5, 22°C, wild-type enzyme | Sus scrofa |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.3.11 | Sus scrofa | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.1.3.11 | additional information | formation of hybrid tetramers and comparison of kinetic parameters | Sus scrofa |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.3.11 | - |
Sus scrofa |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.1.3.11 | liver | - |
Sus scrofa | - |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.1.3.11 | homotetramer | - |
Sus scrofa |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.3.11 | 22 | - |
D-fructose-1,6-bisphosphate | pH 7.5, 22°C, wild-type enzyme | Sus scrofa |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.3.11 | 0.00012 | - |
D-fructose-2,6-bisphosphate | pH 7.5, 22°C, wild-type enzyme | Sus scrofa |